* "Small Vegetable Garden": this restaurant has unique flavors and uses a number of traditional methods and exclusive recipes in cooking various ingredients, such as "Gold Medal Spicy Crayfish", "Stir-fried Pork Liver", "Fish Head Temptation", "Tofu Skin in Taihe", "Cold Noodles in Small Vegetable Garden", and so on.

* "Wanglu Lou Nongjiale": besides delicious home cooking, there are various specialties, such as "Sanhe Rice Dumplings", "Sanhe Rice Wine", "Chicken Oil Tea", "Roasted Duck in Luzhou", "Sugar Lotus Roots with Osmanthus Flower" and so on.

* "Spicy Temptation": This is a restaurant with local characteristics, focusing on spicy flavors." Spicy Temptation Frog" is the signature dish here, and "Spicy Temptation Shrimp" is also popular.

The above are just some of the recommendations, the specific choice is also based on personal taste and preferences.