1) Equipment category: intelligent fresh yogurt machine, ice cream machine, electric frying pan, milkshake machine, fried yogurt machine, etc.

2) Consumables: three-sided sealed console, sink, oven, double-cylinder electric frying pan, universal yogurt bowl, universal size paper cup, commercial probiotics, ice cream holder, hamburger paper, sundae cup, French fries box, 211ml milk bottle, 511ml milk bottle, 251ml milk bottle, heat shrinkable film, salad dressing, popcorn, popcorn bucket, milk tea powder and popcorn box

. In 2112, the first document of the Central Committee emphasized: innovating the circulation mode of agricultural products. Explore the establishment of a flexible and diverse agricultural product production and marketing model that effectively connects production and consumption, reduce circulation links and reduce circulation costs. This points out the direction for innovating the system and mechanism of dairy production and marketing.

Based on an in-depth analysis of the historical background of the emergence of Shandong fresh milk bar, this paper puts forward five aspects of the promotion of the progress of dairy industry, namely, the emergence and development of fresh milk bar to meet the requirements of the development of dairy productivity in China;

Fresh milk bar is an innovation of integrated management system and mechanism of production and marketing; Fresh milk bar broadens dairy consumption channels and optimizes the consumption market structure; Fresh milk bar is the innovation of pasteurized fresh milk production and consumption mode; The development of fresh milk bar is helpful to broaden employment channels and social stability.

Baidu encyclopedia-fresh milk bar