1, Tyson Tyson

Tyson Foods was founded in 1935, is the global scope of the chicken, beef, pork and processed food meat producers and suppliers. Tyson Foods is sold throughout the U.S. and in more than 90 countries around the world, and is a strategic partner to many international restaurant brands and retailers. Tyson employs more than 113,000 people in more than 400 businesses and offices in the U.S. and around the world.

2. Chengtai Food CP

Chengda Group is a well-known multinational enterprise founded by Thai-Chinese, founded in Bangkok, Thailand in 1921, to create an integrated operation from seed feed, livestock and poultry breeding to food processing. CZ Foods, the food brand of CZ Group, provides fresh food such as eggs, poultry, pork and aquatic products; convenience food such as instant meals, frozen pasta, cooked meat products and snacks; and beverages such as wine and tea.

3, new hope six and

Started in 1998, the leading brand of animal husbandry supplies industry, listed on the Shenzhen Stock Exchange on March 11, 1998, stock code 000876. The company is based on the agricultural and animal husbandry industry, focusing on the steady development of the business involved in the field of feed, aquaculture, meat products, and financial investment, trade, sales channels throughout the country and Vietnam. The company's business covers feed, breeding, meat products, financial investment, trade and other fields, and its sales channels cover the whole country and nearly 20 countries and regions, such as Vietnam, the Philippines, Bangladesh, Indonesia, Cambodia, Sri Lanka, Singapore and Egypt.

4, WENS

Founded in 1983, livestock and poultry farming is the main cross-regional development of modern large-scale animal husbandry enterprise group, in the meat pig / broiler farming industry important position, WENS Food Group Co.

5, Minhe

5, Minhe

Beginning in the early 1990s, the company's sales channels in Vietnam and Bangladesh, Indonesia, Cambodia, Sri Lanka, Singapore and Egypt, nearly 20 countries and regions. p>

Built in 1985, the domestic large-scale broiler industry enterprises, set broiler farming/slaughtering and processing/organic waste resource development and utilization as one of the listed companies, Shandong Minhe Makinye Co. The company has 6 food processing plants, with a total construction area of over 220 mu, and more than 100 kinds of products in 6 series, such as gourmet food, seasoning food, charcoal grilled food, deep-fried food and so on. In 2009, the company was listed on the Shenzhen Stock Exchange (stock code: 002299).

7, Dacheng Food

Domestic chicken industry well-known brands, covering broiler/food processing and feed and other businesses, with sister kitchen chicken food brands, Dacheng Food (Asia) Limited

8, Yongda YONGDA

Founded in 1988, the well-known chicken brand, set of broiler breeding / feed production / commercial chicken breeding / slaughtering and processing as one of the large industrialized group of companies, Henan Province Qixian Yongda Food Co.

9, Fenghuang Food

Fenghuang food is to focus on the production of white-feathered broilers, deep-processing of chicken products, agribusinesses, the domestic larger fully integrated white-feathered broiler production, deep-processing chicken products, the agricultural enterprises. Domestic larger fully integrated white feather broiler producers. The company has passed 3 international top management system certifications including BRC, HACCP and ISO9001. Its products cover ready-to-eat chicken breast, seasoned chicken, smoked chicken, raw chicken and other series, and are exported to Japan, the European Union, Malaysia, South Korea, Mongolia and Singapore and other countries and regions.

Expanding knowledge: the precautions of consuming chicken

1, chicken and carp

Chicken sweet and warm, carp sweet and flat. Chicken to complement the yang, carp under the gas water, sexual flavor is not the opposite but the function of multiplication. Fish are rich in protein, trace elements, enzymes and a variety of biologically active substances; chicken composition is also very complex.

2, chicken and plums are similar

Eating is dysentery. Solution: eat chicken urine white.

3, chicken and chrysanthemums are incompatible

Eating is death. Solution: fine Xin one money, Sichuan lotus five points of water decoction.

4, chicken and glutinous rice are incompatible

Eating together will cause discomfort.

5, chicken and garlic

Garlic is pungent, warm and poisonous, the main gas to eliminate grain, remove wind, kill poison. And chicken sweet and sour warm, the two functions are complementary, and garlic smoked odor, from the point of view of flavoring, but also with the chicken is not.

6, chicken and sesame seeds are similar

Eating the same serious will lead to death.

7, chicken and mustard

These two foods, if eaten together, will hurt the energy. Because mustard is a hot thing, chicken is a warm product, fear of helping fire, not good for health.

Carp is sweet and warm, hot, for the lower qi and water, and pheasant sweet and sour and slightly cold, for the tonic to strengthen the spleen

8, chicken and dog kidneys are incompatible

will cause dysentery.

9, pheasant and crucian carp

Carp is sweet and warm, hot, for the lower qi and water, and pheasant sweet and sour cold, for the tonic qi and spleen, so the two sex function are not compatible. Carp and pheasant meat contain a variety of amino acids and enzymes hormones, trace elements, etc., so the two should not be cooked, because of its biochemical reaction is more complex.

Nutritional value of chicken

Chicken is flat, warm, sweet, into the spleen, stomach meridian; can benefit the qi, tonic essence, add marrow; used for the deficiency of thinness and weakness, in the deficiency of food, diarrhea, dizziness and palpitations, menstrual disorders, postpartum breast milk, thirst, oedema, urination, spermatorrhea, deafness, tinnitus, and so on.

1, chicken and pork, beef comparison, its protein content is higher, lower fat content. In addition, chicken protein is rich in essential amino acids, the content of which is very similar to the amino acid profile in egg and milk, and therefore a source of high-quality protein. The protein content of chicken meat varies according to the part of the meat, skinned and unskinned, and is roughly ranked from highest to lowest as skinless chicken, breast meat, and thigh meat. A large amount of lipids are present in the skin of chicken, so chicken with skin should never be considered a low-calorie food.

2, chicken is also a good source of phosphorus, iron, copper and zinc, and is rich in vitamin B12, vitamin B6, vitamin A, vitamin D and vitamin K, etc..

3, chicken lipids and beef, pork comparison, contains more unsaturated fatty acids - linoleic acid and linolenic acid, able to reduce the body's health is not conducive to the content of LDL cholesterol.