Spicy crayfish mixed noodles

1. After the lobster meat is defrosted and washed, blanch it, and add cooking wine to remove the fishy smell

2. Be patient for a moment: scoop out the lobster meat

3. Add oil to the pan, and pour the crayfish seasoning in hot oil

4. Boil another pot and boil two bags of instant noodles or dried noodles

5. Boil instant noodles or dried noodles to the surface, and Microsoft will have a hard heart, because it needs to be poured into lobster soup to cook

2. Lobster can also be peeled, that is, it will be more troublesome to eat ~

small spinach in vinegar sauce

1. Wash the whole spinach, remove the roots and drain

2. Add a few drops of cooking oil to the pot

3. Add spinach and take it out after boiling for two minutes

4. Fishing spinach to control dry water

5. Squeeze in Korean vinegar sauce and mix well

tips:

1. Don't cook spinach in water for too long, it will be too soft to taste, and be sure to control the water to dry, otherwise it will affect the taste of vinegar sauce.