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How to decorate a 411-square restaurant in Shenzhen

The decoration of small restaurants is very important. Our small and medium-sized restaurants are usually faced with working-class people in society. From this, it seems that small and medium-sized restaurants should pay attention to more practical applications, emphasizing function as the main thing, but at the same time, they should also pay attention to color to meet the aesthetic views of the public.

Many people want to decorate small and medium-sized restaurants in a magnificent and exotic way, but in the end, they are trying to learn from others, which not only does not improve their aesthetics. And lost the original function, Shanghai Youhong Decoration Design Company's catering decoration viewpoint is: according to the actual situation of restaurants, the customer groups faced and the geographical location, etc., we don't overemphasize the decoration grade of small and medium-sized restaurants, don't emphasize luxury, pursue functional simplicity and practicality. We often see small and medium-sized restaurants near some communities, and some small and medium-sized restaurants don't consider the decoration cost. Regardless of the surrounding environment and the actual area of the restaurant, the decoration of the restaurant is magnificent, and all the valuable decoration materials can be used. The dining tables and chairs use classical European style, and the wallpaper with cool colors is attached to the wall. This kind of investment is very large, but often such restaurants make the general public feel suspicious. Is this the place to eat? If it is, it should be quite expensive. When people see such restaurants, they will feel that they have no identity and lose their position of respecting guests. In the end, there are very few customers in the magnificent restaurants. < P > In fact, if small and medium-sized restaurants want to have a prosperous business, they should not only pay attention to the geographical location of the restaurants, but also pay attention to some details in the decoration. To make the catering decoration conform to the popular taste, simplicity and convenience are the fundamental, and then they will put more energy into it.