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What are the requirements for opening snacks in the kitchen as a license?
Generally equipped, three pools are generally needed, and different regions may need different amounts. Anti-fly and anti-rat facilities. This is a mouse box. Cleaning cabinet, disinfection cabinet. Stove, range hood, purifier, vegetable cutting console. Wait, that's about it. Now it is time to apply for health certificate and business license first, and then apply for catering service license.

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