If you want to say what is the best snack in summer, it is of course crayfish. Crayfish is definitely the best choice in summer. Yinchuan is a city in the northwest, so it may not be rich in crayfish selection, but there are still several lobster restaurants that are quite famous. Which crayfish in Yinchuan is the best? Many friends who travel to Yinchuan will ask, today I will introduce some of the best lobster restaurants in Yinchuan.

Everyone praises crayfish

The whole storefront is not very big, the decoration is very simple, and the shrimp gills are also very clean, except for the color of the soup dipped in it, which is basically white. The key to the freshness of crayfish is the shrimp gills, and the proprietress will enthusiastically remind you how to peel them quickly and conveniently. There are two flavors of crayfish, braised in oil and garlic. Personally, I prefer garlic. Compared with oil-stewed crayfish, the taste of garlic crayfish pays more attention to the fresh flavor of crayfish itself, and it is perfect with the fragrance of garlic. Of course, for friends who don't eat garlic, the braised crayfish tastes good.

Although the signboard is crayfish, eating crayfish alone is not enough. The grilled fish in the store is also good, including barracuda, grass carp and other fish. The meat inside the fish is tender and the skin is crispy. There are five flavors to choose from: garlic, spicy, spicy, pickled pepper and lobster sauce. When there are many people, you can also choose some side dishes, and you can also rinse vegetables after eating grilled fish.

Address: West Gate of Bishui Lantian Community, No.53 Yinjiaqu North Street (151 meters south of traffic lights in Yuehai Xintiandi)

Per capita: 61

Food is different (not halal)

For many people, this shop is definitely worth visiting. Which crayfish in Yinchuan is the best? This store can't be missed!

The crayfish of this family are directly flown in from Qianjiang, Hubei every day to ensure their freshness. The shrimps are all fresh water shrimps that grew up on straw, and their cheeks are white. Plus, the shrimp lines are carefully cleaned, so the shrimps here are particularly clean and can't feel the sand! The most important thing is that the taste is authentic enough. You can choose the flavor of braised oil, salt and pepper and garlic! There are all kinds of seafood in the shop. Is it delicious or not?

Per capita: 81

Address: 111 meters west of the intersection of Lijing Street and Jiefang Street, xingqing district, Yinchuan

Fat crayfish

The most attractive thing in the fat crayfish shop is that besides our common crayfish such as spicy, thirteen spices and mashed garlic, the crispy beef crayfish and dried crayfish in the shop really have online celebrity attributes, and they can be eaten whole. In addition to the big crayfish, the fried crispy rice and beef are very tasty after being fried because of the previous processing, and the peppers in them give people the illusion of being very spicy, but they actually taste just right.

The garlic-flavored crayfish has the biggest taste since it was served. The shrimp shell is covered with garlic granules, and it tastes thicker when peeled off. Many people also like to mix noodles in it.

The lobsters in the store are delivered directly from Wuhan every day, so we have to go to the airport to pick up the shrimps and clean them every morning to noon ... Generally, the sales and distribution of marinated shrimps are not started until 4 pm, but we can book them in advance. Shrimps are all lobsters of about 8 taels, so they are all bigger.

Per capita: 61

Address: No.66, Yongfeng Lane, East of Hubin Garden, Hubin East Street

I can't forget to catch crayfish

I can't forget to catch crayfish in this street. The overall environment of the store is retro, and the tables and chairs are made of wood, which has the feeling of a food stall. Looking at the clawing crayfish in the water tank, it's really a bit like welcoming summer. Plate after plate of crayfish is served on the table, and the delicious smell wafts. The signboard in the store is crayfish, and there are still many kinds to choose from.

The shell of the shrimp is crisp, the shrimp meat is tender and firm, the flavor of seasoning is completely absorbed by the shrimp meat, and the hemp flavor is very heavy. After peeling the shrimp shell, even the fingers are spicy.

friends who can't eat spicy food can also try his thirteen-spice crayfish. It's not as spicy as spicy food, and it doesn't have a choking smell. It's more the taste of sauce. Although it's slightly smaller, it's good in meat quality and taste. There is shrimp paste in the head of crayfish. If you eat slowly, it is recommended to turn all the crayfish up, otherwise the meat will become salty after soaking in the soup for a long time.

per capita: 61

Address: intersection of Nanhua Commercial Street, Wencui Road

The overall style of the store is industrial, simple and comfortable, and the walls are covered with customized graffiti with distinctive personality. Spicy crayfish is the signature of the store. If you can eat spicy food, his spicy taste is recommended to you. As soon as I entered, the spicy taste came first, and then the hemp flavor began to keep up, and the shrimp flavor of shrimp meat naturally came out. The taste of garlic is also a must for old customers. After a long time of cooking, garlic has been integrated into the soup. When the shrimp line is pulled out with the tail held, the shrimp meat pops up.

The thirteen spices in the shop taste good, too. Thirteen spices are actually a traditional way to cook shrimp, and they are served in almost every crayfish shop. The thirteen incense in his house neutralizes the heat of spicy spices, so it won't get so angry after eating. "Degraded Shrimp" is also made from live shrimps. In addition to eating in the hall, there are also takeaways in the store. The crayfish for take-away are exquisitely packaged, and the small items such as handbags and tissues inside are also packaged independently.

besides crayfish, other side dishes are also recommended. Pickled peppers and lotus roots are crispy and a little spicy. The biggest pleasure of eating crayfish is that you can't stop feeling the sense of accomplishment at the moment when you get the whole shrimp meat ...

Per capita: 81

Address: No.131-1 Qianjin Street

The store of the shrimp-intensive lobster restaurant

is also relatively clean and tidy. Lobsters are relatively big, and the meat of lobsters is tight. Shrimp shells are also very hard, shrimp heads will have thick shrimp yellow, and shrimp dishes are also very particular, and they are placed very neatly one by one.

it tastes full of meat, thirteen spices are a must, and the whole dish is so domineering, and the color of the dish is red and bright, which makes people feast their eyes. The head and cheeks of crayfish are clean, so it can be seen that the boss is cooking with great care. Peel the crayfish and dip it in thirteen fragrant soup, with a hint of sweet and lo-fi flavor. In addition to crayfish, the secret snail in the store tastes good, and there are also various flavors of beer.

per capita: 65

Address: next to Jianhua Clinic, Gonghua South Lane, East Gate of Guanghua Home.