1. Cooling fan. For kitchens that use natural gas and gas, it is not advisable to use fans, because when cooking, the flames will be blown out. At this time, a cooling fan can be installed on the ceiling, and the cold air from top to bottom will instantly reduce a lot of temperature, which will make the cooks comfortable.

2. electric fan. Usually, when cooking, turn on an electric fan and blow it all the time. This is the fastest way to cool down, and it is simple, convenient and low-cost. It is a common measure taken by ordinary people to cool down.

3. Mobile air conditioner. Cooking in the kitchen is too hot, and it is also very reliable to prepare a mobile air conditioner. First of all, it is easy to move, and it can be used when plugged in. When cooking, put it directly in the kitchen and you can enjoy the coolness.

4, ventilation. To ventilate the kitchen, first of all, let the kitchen be put away freely, and the storage in the kitchen must be neat. If the kitchen is chaotic, it will naturally hinder the flow of air in the space, and ensure the hygiene and cleanliness of the kitchen.