How to preserve Cupid salad dressing
If you buy a bag, you'd better finish it within 1 day. Overnight is not good. If it is homemade salad dressing, it is recommended not to make too much at a time. When bottling, it is best to seal the bottle mouth and put it in the refrigerator.
If there is no refrigerator, put it in a cool place and eat it as soon as possible. Let's judge by the weather and the specific situation of salad dressing. If it smells strange or the salad dressing is different from before, it is best not to eat it. After opening the lid, eat the salad dressing as soon as possible. If you can't finish eating it, it is recommended to wrap a bag in the bottle mouth and then screw the bottle cap, which will keep it for a long time.
Preservation environment of Cupid salad dressing
If the salad dressing is placed at high temperature for a long time, (high temperature in midsummer, etc. ) or directly exposed to the sun, it is easy to deteriorate. When stored at a temperature below 0 degrees, the oil will be separated again. Before opening, put it in a cool place to avoid low temperature. When stored in the refrigerator, please put it on the shelf behind the sliding door of the refrigerator.
Also, if it is left at room temperature after opening, the oil in the salad dressing will be oxidized and lose its original flavor, so it is recommended to keep it in the refrigerator and try to eat it within one month.
How long can homemade salad dressing be preserved?
Because there is no preservative added to the homemade salad dressing, it should be sealed and stored in the refrigerator for about 2 days.
Salad sauce sold outside is usually about 18 months if it is unopened. But if it is opened, it must be kept in the refrigerator. Never freeze. It can be preserved for more than half a year.
If the salad dressing goes bad, it usually looks moldy on the surface and then goes bad. If it is found that the surface of salad dressing is not moldy, it can still be used.
Xinyiji Catering Management Co., Ltd. has been committed to the continuous innovation of light salad technology, the sustainable development of light food industry and the in-depth promotion of salad culture. In view of the above background, as the technology leader of light food industry in China, Xinyiji Cuisine has specially set up a light salad training class to provide professional technical training services for students who are interested in starting a business and light food or salad industry practitioners who are interested in upgrading their skills.
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