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Method for preserve wild yellow croaker
Method for preserve wild yellow croaker

The preservation method of wild yellow croaker is generally to preserve a lot of family surplus food, but if it is not well preserved, it will deteriorate and lead to waste. How to preserve fish food? Fish is a kind of food that we often eat. Because its meat is tender, many people like it. Preservation methods of wild yellow croaker.

Preservation method of wild yellow croaker 1 1, cleaning internal organs.

Whether you put the yellow croaker in the refrigerator or freezer, you must first clean the internal organs of the yellow croaker when you put it in the refrigerator. Cut open the stomach of yellow croaker, clean up the internal organs and rinse with water.

Step 2 wrap it in plastic wrap

If you buy large yellow croaker, you can wrap them in plastic wrap one by one. If you buy a small one, you can wrap several pieces together, wrap the yellow croaker with plastic wrap and put it in the refrigerator.

Step 3 apply vegetable oil

If you find it troublesome to wrap the yellow croaker with plastic wrap, or you don't have plastic wrap at home, you can clean it up, soak it in cold salt and boiling water for half a day, then dry the water, smear the body and abdomen of the yellow croaker with vegetable oil, put it in a clean plastic box and put it in the refrigerator. Even after two or three days, the fish still tastes delicious, but this method is not suitable for long-term preservation.

What is the effect of eating yellow croaker for a long time?

1, nourishing stomach

The nutrients contained in yellow croaker can neutralize our stomach acid and relieve stomach pain, thus achieving the effect of nourishing the stomach. Moreover, yellow croaker is rich in protein, trace elements and amino acids, including vitamins B and A, calcium and iron, so it is very easy to digest, so even if it is eaten too much, it will not burden the stomach.

Step 2 stop bleeding

Because the colloid in the yellow croaker can generate platelets, which has a certain hemostatic effect, the yellow croaker can also help Liang Yu replenish blood.

Step 3 treat insomnia

Yellow croaker contains a variety of trace elements, which can be absorbed by the human body and act on the human system, thus reducing anxiety and tension. If people with insomnia eat it in moderation, it will also help to treat sleep.

Step 4 nourish the body

Yellow croaker is sweet, and it is a kind of thing that can tonify deficiency and strengthen spleen. Eating some yellow croaker properly on weekdays will help improve gastrointestinal function, accelerate body metabolism and eliminate physical fatigue. This is a very good tonic for people who are weak.

5. Anti-aging

Because croaker can eliminate human free radicals, increase the activity of human cells, and reduce some viruses, it can effectively fight cancer and alleviate aging.

Remind everyone that although yellow croaker has high nutritional value and many practices, it can't be eaten with Schizonepeta, buckwheat, mutton and beef, because yellow croaker is similar to these foods.

How to preserve wild yellow croaker II? How to preserve chilled yellow croaker without eating it?

If you don't eat chilled yellow croaker, you can pack it in a fresh-keeping bag and keep it in the refrigerator. Yellow croaker can be divided into large and small yellow croaker, also known as yellow croaker. It belongs to the family Fishes. There are two hard stones in the fish head, which are called fish brain stones, so they are named Shishou fish. Pseudosciaena crocea is also called Daxian, Dahuanghua and Osmanthus fragrans. Small yellow croaker is also called small fresh, small yellow flower and small yellow croaker. The feeding habits of yellow croaker are miscellaneous, mainly feeding on fish and shrimp. It is famous for producing large yellow croaker in Zhoushan fishing ground of China.

1, the special cold storage should be able to freeze. If you have your own refrigerator, one or two months at most. If it takes too long, the fish will go bad. Even if it is not bad, there is less nutrition. If you want to store fresh yellow croaker, you should first remove the internal organs and fish scales, dry the water and put it in a fresh-keeping bag. It can only be kept in the freezer for 2 days, and it can be kept in the freezer for a long time.

2. Soak the yellow croaker in hot water at 88℃ for 2 seconds, and store it on ice after the surface of the fish turns white. In this way, the preservation time of fish can be extended by about one time.

3. First of all, don't scrape fish scales or wash them with water. Cut the belly of the fish to remove the internal organs, then soak it in cold salt and boiling water for half a day, then dry it, and coat the scales and belly with a layer of edible vegetable oil. After two or three days, the fish was still delicious.

Preservation methods of wild yellow croaker 3 Yellow croaker can be divided into large and small yellow croaker, also known as yellow croaker. It belongs to the family Fishes. There are two kinds of hard stones in fish head, which are called fish brain stones. The white swim bladder in fish belly can be used as fish glue to stop bleeding and prevent hemorrhagic purpura. Has anti-aging, spleen invigorating, appetite stimulating, and nourishing effects.

How to clean yellow croaker?

Wash the surface of the bought yellow croaker with clear water.

Scrape off the scales.

Wash the fish whose scales have been scraped, and cut the belly with scissors.

Remove all the fish guts from the fish belly and wash them.

Clean fish gills.

Rinse the fish with water to remove gills and internal organs, and then cut off the fins.

Wash the fish with fins cut off, and the yellow croaker will be washed.

How long does it take to steam yellow croaker?

How long does it take to cook croaker? It depends on the size of the fish. Generally, if the yellow croaker is small, it should be steamed for 7 minutes after the water is boiled. If the yellow croaker is large, it needs to be steamed 10 minutes. It is necessary to control the time and not steam for too long, otherwise the steamed yellow croaker will taste very firewood.