Features: Using farm corn kernels as raw materials, adding condensed milk, eggs and custard powder, then frying with slow fire, and then frying. They are crispy outside and tender inside, and they smell good. Perch with eight claws.

2. Hengdian Group Cinema Hotel

Features: Taking common perch as raw material, the perch is marinated for five hours after changing the knife, fried with custard powder, and then drenched with chicken juice. Eight-claw perch is rich in aroma, sweet and spicy in acid, and extremely appetizing.

3. Hengdian Group VIP Building

Features: Take washed glutinous rice, corn, pineapple, etc. As a raw material, the steamed glutinous rice is mixed with seasonings such as mung beans and corn fried with soy sauce, put into the hollowed-out pineapple, and steamed in a steamer for another five minutes. Pineapple eight-treasure rice is unique in taste, sweet and sour, fragrant and appetizing.

4. Hengdian Wanshengxing Restaurant in Jiangnan Watertown Scenic Area

Features: The vast number of diners who are tired of eating big fish and meat and delicious food may wish to go to Wanshengxing restaurant in Hengdian Jiangnan Watertown Scenic Area for a change. A variety of authentic farm dishes will definitely make diners appetite.

A series of local dishes that are hard to find in hotels, such as rabbit fried shredded radish, fried Malantou, fried day lily, salted tofu, etc. , with coarse porcelain flower bowls and pottery pots, visually give diners different feelings.

5. Hengdian Wansheng Street Fat Boy Hotpot

Features: "Qiqi Hotpot", which originated from Chongqing Hotpot, has been carefully improved by the store and has a richer taste. After years of operation, it has formed a unique style. At present, the varieties of Qiqi hotpot are "trunk bone hotpot", "lamb chop hotpot" and "leg bone hotpot". Excellent selection of materials, fresh and rich taste, favored by Chinese, Hong Kong and Taiwan film stars filming in Hengdian, full of guests every day, business is booming.