Venison and roe deer belong to different kinds of meat. Whether it is delicious or not depends mainly on personal taste, not absolute. They are all high-grade game with high nutritional value.

Kyushu Luyuan tells you that venison is the most nutritious meat, and it is a palatable game with higher nutrition than beef, mutton and pork. The contents of crude protein, phospholipids, vitamin B 12 and essential amino acids in venison are higher than those in beef, but the contents of fat and cholesterol are significantly lower than those in beef, and the cholesterol content in venison is 30.88% lower than that in beef. Venison, a high-quality structure with high protein, low fat and low cholesterol, is advocated by a healthy diet. Deer meat is light in taste, fine in fiber, rich in nutrition, delicious in taste and good in oil. It is a tender and digestible nourishing product. Kyushu Luyuan venison comes from its own farm, which is safe, green, healthy and nutritious! Is an ideal tonic for modern people's health care!

Rabbit meat is good, too! Rabbit meat is a kind of meat with high protein, low fat and low cholesterol. Fresh and tender texture, delicious taste and rich nutrition. Compared with other meats, it has high digestibility and is easy to digest and absorb after eating, which other meats do not have. So rabbit meat is very popular with consumers.

Different meat, different nutrition, different tastes, Kyushu Luyuan suggested that everyone can taste more game. Is it a great enjoyment of life to taste all the games in the world?