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Beijing dining recent situation
"Riders reduce takeout capacity, staff infections can't show up for work, restaurant traffic slumps ......"

A week after full liberalization, Beijing's restaurant industry is seeing new challenges.

As one of the first cities to be fully liberalized, Beijing has seen a doubling of positive cases in recent days.

People around the city have even begun to flirt with the idea that "if you don't have a single positive friend in your circle of friends, you need to review your social skills."......

How has the liberalization gone? What are the specific effects on the restaurant industry? Let's take a look!

"Liberalized but no one dares to come out."

Beijing ushered in the first wave of outbreaks after the full liberalization of

December 7, "the new ten" landed, in the Omicron onslaught, the country continued to appear infected cases, especially in Beijing, stockpiling drugs, stockpiling antigens has become a necessity.

Meanwhile, as the number of positive cases continues to grow, the streets and shopping malls of Beijing are seeing less foot traffic.

1, the number of travelers fell sharply

This morning, the Beijing subway released data showing that yesterday (Monday) the daily passenger flow of the Beijing subway is only 1.71 million.

And September Monday basically in more than 7 million, October Monday is in more than 6 million, November Monday began to decline to three or four million, today's 1.71 million is a new low.

Many travelers reflected, "should be crowded in the morning rush hour, the subway station is very cold inside, the carriage is also empty."

This also means that after the full liberalization, people are afraid to go out.

2, shopping malls, a serious decline in traffic

Traveling less, shopping malls traffic is also "miserable".

Just yesterday, just resumed business in Beijing Xidan Pearl shopping mall, issued a notice and closed part of the floor.

The notice reads, "We thought we could return to normal business conditions, but we didn't realize that the Xidan area's customer traffic was still very few, and there were only a few customers in the Xidan Pearl mall, and the company's business statistics for the past five days have shown that there has been no improvement in the flow of customers in the Xidan Pearl mall, and that the original congested main corridor has only seen The original crowded main aisle only saw sporadic customers ......"

With the virus spreading faster and faster, some people say Beijing may be experiencing the first wave of the new crown epidemic after the full liberalization of the impact of the first wave of the peak.

"Staff yang, takeout stops, customers don't come"......

The catering industry is facing new challenges

Over the past few days, Beijing's catering stores have resumed their dine-in operations one after another, and it is reasonable to say that the fireworks that have been missing from the streets for a long time should be be back soon. But from the current situation, after the full liberalization of the Beijing restaurant rebound may not come as quickly as we think, Beijing restaurant people are still facing new difficulties.

1, "takeaway riders yang a big half, stores burst single also no one to send!"

Before the full liberalization, although the dine-in is affected, but the restaurant at least can do takeaway, but now "hit" more and more riders, catering takeaway delivery has been seriously affected.

Currently, the status quo of many restaurants in Beijing is: the counter is full of packaged meals, waiting for half an hour or even an hour, there is no rider to pick up.

A congee store owner