Dalian New Oriental Culinary School is located in the beautiful environment, rapid economic development of the romantic capital, the Pearl of the North - Dalian City. The courses offered by the school include Chinese cooking, Western cooking, pastry baking, Chinese pastry, food sugar art, food carving, nutritionist training, learning coffee, face painting, bartending and other types of catering popular knowledge, is to train the national Chinese and Western cook, Chinese and Western pastry chefs and culinary hotels, catering group company management personnel of the educational base.

The school is subordinate to Xinhua Education Group, since 1988, the group has established a strong dating network with more than 500,000 alumni, which can be said to be a long school culture, rich experience in running schools, in the organization of teaching and employment services, management and security, student psychoeducation and other aspects of decades of practical experience. At present, the opening of the professional two-year skills-based specialties, mainly to train students hands-on practical ability, the class schedule is based on hands-on practical training. Schools and Dalian City Workers University **** with the joint university talent training cooperation, training with university professional skills of composite catering talents. Dalian New Oriental Culinary School was named by the competent departments and industry associations as "China Dalian seafood talent training base, the East three provinces of Western-style pastry and Western-style food talent training base.