Tofu is tofu, why is it called Mapo? This has to start from the Qing Dynasty Tongzhi (1862), when Chengdu Wanfu Bridge side of a restaurant called "Chen Xing Sheng", due to the early death of the owner, so the back of the store by the boss's wife in charge, and the boss's wife on the face of the slight hemp, so people called "Chen Ma Po".
Ma-Po Chen
And Chen's cooking of tofu has a handful of excellent skills, so the cooking of the tofu is colorful, delicious, and loved by the people, so she made the tofu, also known as "Chen Ma-Po tofu", and the store was renamed as "Chen Ma-Po Tofu". Chen Ma Po Tofu Shop", its specialty name "Ma Po Tofu" was spread, and became one of the famous dishes in Sichuan.
Ma Po Tofu
Ma Po Tofu is served in a sauce based on chili peppers and beans, with the main ingredients being tofu, tempeh, bean paste, beef or pork, and seasonings such as pepper, chili pepper, pepper flour, soy sauce, etc., which is prepared differently in different places, but all of them are spicy and spicy to the fullest extent, and there are a few characteristics of authentic Ma Po Tofu, which are numbness, hotness, hotness, aroma, crispness, tenderness and freshness, This is why it has become one of the most famous cuisines in Sichuan.
2, skewers, sounds like it should be very delicious, skewers is one of the famous snacks in Sichuan, is also the favorite of young people. See skewers, it is easy for people to think that is barbecue skewers, Sichuan's barbecue is also very rich, but this skewer is not grilled, in fact, is just another form of hot pot, through the bamboo skewers on a variety of vegetables and meat, and then placed in the red soup soak a little, and then dipped in the ingredients can be eaten, dipping according to the personal taste with the taste of salty or spicy, for the partners who want to go to Sichuan to eat delicious food, you have to choose spicy! The first thing you need to do is to go to Sichuan to eat food, and you can't eat spicy.
Sichuan Skewers
Skewers are good to eat, mainly depends on the soup base, so its soup base material is very rich, but also very convenient, in the major food and beverage outlets or street stalls have its figure, just in the street to smell its fragrance, has been fascinated, so to a certain extent, the skewers have become one of the representatives of the Sichuan flavor. In fact, skewers have another nickname "spicy hot", are hot with food to eat, just eat the form is different. 3, the king of Sichuan cuisine reputation back to the pot of meat. Back to the meat as a common food on the table of the people, loved by everyone, easy to make, the meat can choose to use pork or two meat, etc. can be, with the classic mouth is garlic and pepper, but also according to their own favorites with free, tasty and not greasy, never get tired of eating can be said to be back to the meat of the best and most authentic evaluation.
4 sausage, bacon.
Sichuan sausage, bacon is a Sichuan family New Year's Eve essential food, can be said to have become a Sichuan New Year's Eve essential food, spicy and tasty, preservation of long time, easy to carry, can be eaten alone can also be paired with side dishes, is its most important feature. It is the most important feature. It is also the most popular food among the migrant workers.
5, fat intestines. Fatty intestines can be said when a very magical food, many people say that stinks, said that difficult to clean, but can not help but eat, practice is also a variety of practices, such as: stir-fried fat intestines, raw burst fat intestines, fat intestines, fat intestines noodles, brine fat intestines, steamed fat intestines and so on. People love the food, just like stinky tofu, the more stinky the more like to eat.
6 boiled series. Hot pot is one of the representative cuisine of Sichuan, mentioned Sichuan many people think of Sichuan hot pot, and boiled series of food can be said to be a concentrated version of the hot pot, such as: boiled sliced pork, boiled fish, boiled beef, boiled pork liver and so on. Free with vegetables with anchovies, bean sprouts, enoki mushrooms, mushrooms and so on can be described as what you want to eat can be matched with what, the practice is also similar, and super rice by everyone's favorite.