Weifang is a city in northern Shandong province, located on the south bank of Bohai Bay. Weifang is a big agricultural city in history, and it is also famous for its pottery and food industry. One of the most famous is Weifang whole sheep food. So, where is the best whole sheep in Weifang?

first of all, whole sheep can be found in most restaurants and stalls in the city, while in the traditional morning market, every stall will provide it. However, the whole sheep sold in most stalls are short of cooking time, so the taste and taste are somewhat lacking compared with the authentic slow-stewed whole sheep. Therefore, we recommend going to a regular restaurant to taste whole sheep. Old-fashioned restaurants such as Yan Jia Tu Yang Shan, or chain brands such as Whole Sheep Hui, which recently opened, are all good choices.

Secondly, a delicious whole lamb must be made of first-class mutton and cooked for a long time. This requires certain skills and experience. If you want to taste the authentic Weifang whole sheep, we suggest going to the farmhouse on Guangming Road or the bulldozer of Baima Temple. In these two places, you can taste the whole lamb with fresh and tender taste, mellow soup and crispy meat.

Finally, we would like to remind you that no matter where you go to taste whole sheep, you must ensure hygiene. We suggest that you choose a large restaurant with high reputation, clean environment and up-to-standard hygiene, so as to ensure your health and perfect taste. In Weifang, such large chain restaurants as Hongjiuguan Restaurant and Laiyang Hotel are worthy of your consideration.

in a word, Weifang's whole sheep food will definitely make you love it. If you want to taste the most authentic slow-stewed mutton soup, go to the bulldozer. And if you want to enjoy a high-quality, clean and hygienic dining environment, then go to a chain restaurant brand to experience the taste of whole sheep.