1. Before washing dishes, pour a small amount of flour into the washing water. Flour has the function of adsorbing oil, and it will adsorb the oil in it. After the oil is completely adsorbed, rinse it with clear water.

2. If the dishes are really greasy, you can pour a small amount of flour (so don't throw it away before it expires) into the oil bowl, and let the flour absorb the grease and scrape it off.

3. Adding lemon slices to dish water can bring natural fragrance to dishes and wipe off oil stains on dishes. If the dishes are not particularly greasy, you can try this method, and the water consumption will be halved!

4. Taomi water is alkaline, which contains oil-absorbing substances such as starch, which has strong oil removal ability and contains no chemical substances. Washing dishes with Taomi water is much better than detergent!

5. Wash dishes with salt. Why can salt clean the dishes? Because salt can sterilize, disinfect and remove oil stains and stains, the effect is very clean. You can wipe the dish wall with salt, and you can simply remove the dirty things attached to the bowl wall, and then rinse it with clear water.

6. The order of washing dishes is very important. After dumping the residue in the dishes, wash the glass bowls such as cups or dishes first, then the chopsticks, spoons and rice bowls or soup bowls with little oil, and finally the dishes with oil.

7. If the amount of detergent is moderate, it will not only hurt your hands, but also easily leave detergent on the dishes. In addition, after washing the dishes, remember to scrub them again under flowing water.