maocai, which belongs to Sichuan cuisine, is also one of the most popular restaurant surnames for young people. Young people who like spicy food must not miss the delicious maocai store. If you want to start a business and open a maocai store, you must first choose a name that will impress diners. So which name will be better? Let's take a look!
1. Use the owner's surname or nickname as your name
If you are proficient in the production method of Sichuan cuisine maocai and are confident in the taste of maocai produced by yourself, you might as well use your own surname or nickname as your name, which is the most vivid and best publicity method.
2. Use modal particles or onomatopoeia to describe the delicious food.
Since you open a maocai store, it is bound to be very important to have a good taste. Then, if you incorporate modal particles or onomatopoeia to describe the delicious food into the name of the store, diners will be the first to see it. Eyes are greedy? And then I want to come into your shop and try it!
3. Use an unforgettable naming method
In fact, the naming method of maocai store is not so well-behaved. It is also possible to use the most eye-catching naming method you can think of. In fact, all kinds of names are nothing more than to attract the attention of diners. Of course, don't deviate from the main idea of maocai!
4. Use a more nostalgic naming method
Although maocai stores have only become popular in recent years, what kind of special name is used? Ancient morning flavor? It is desirable to imitate the naming method in the 1981s and 1991s with a more nostalgic feeling, and it is also easy to make? Online celebrity store? .
5. Use the most traditional auspicious and elegant words to name a restaurant
Naturally, it is also hoped that business will be prosperous and customers will keep coming, so it is also good to name the maocai store with the most traditional auspicious and elegant words, especially those words that make people feel excited at first sight!
unforgettable name of maocai store:
Beier has a taste of red oil, and maocai's fast-food fresh new cook is the best trump card. Master maocai Qiao Chef really knows how to cook
The dishes are full of alcohol, and the old grandmother likes to meet the court chubby No.8 fresh kitchen thief. It's delicious
The sharp-headed children dare not put it down, and the legend of Sichuan Soul smells fragrant, and they come to Mr. maocai and the girl.
Today, it is appropriate to eat spicy tongue and enjoy the fragrance.