Is it the difference caused by the eating habits of local people?
If it's your slip of the pen, not to mention that no one ate that in the morning.
In terms of nutrition, eating well in the morning is definitely not suitable for mala Tang.
Many mala Tang restaurants open before noon, and so do busy areas.
The fish balls in the museum are still delicious (I don't like others)
If it is an important location, you need to go to the industrial and commercial bureau for filing.
If not, if you want to open a small facade, it seems that you need a business license for the catering industry.