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How to add kimchi and stinky tofu?
The adding steps of pickled stinky tofu are as follows:

1, investigation stage. Investigate the situation and development trend of local consumer market;

2. Apply for membership. For franchisees who have a clear intention to join, they can submit an application to the brand headquarters;

3. sign the contract. After the headquarters confirms the franchisee's qualification for examination, the franchisee will exchange opinions with the headquarters, and both parties will confirm the cooperation intention and sign a franchise contract;

4. Store location. After signing the franchise contract, the headquarters will send professionals to the franchisee's location to assist the franchisee in site selection;

5. Store decoration. The design of franchise stores is provided by the headquarters with standard model stores and complete sets of construction drawings. At the same time, the headquarters sent a preparatory manager to supervise the whole process from the decoration, entry and opening of franchisees;

6. Personnel training. Franchisees need to send people to the headquarters for on-the-job training;

7. preparation for opening. Receiving authorization, opening gifts, improving commodity distribution, arranging publicity materials and preparing for opening;

8. Opening ceremony. Invite well-known local leaders or invite some news media personnel to participate.