This year, due to the epidemic, many shops have to suspend business, so everyone can only stay at home and wait for the epidemic to end. Fortunately, the epidemic is almost under control now, and all of us can go out shopping and shops can open, but we still can't take it lightly. Many places have experienced the outbreak of the epidemic again. The catering industry is one of the most common industries, and everyone needs to eat it every day. Therefore, the catering industry should be standardized and cooperate with the government to prevent the spread of Covid-19. What should we do? Let me tell you about it next!
1. Masks and temperature measurement
First of all, customers who come here must wear masks. If they don't wear masks, don't let them in for dinner, because this is a matter of responsibility for themselves and everyone. Not only should you wear a mask, but the store should take your temperature. If your temperature is abnormal, don't agree to enter. It is recommended that the other party go to the hospital for examination. Keep records when taking the temperature, and record the customer's information in that small book in advance.
Second, the distance
When customers eat, they should be reminded to keep a certain distance. Don't let them get too close. It is better to put some partition boards on the table, which will be better. When waiting in line, you should also keep some distance to avoid customers crowding, otherwise the virus will spread on a large scale in case of it.
III. Disinfection
Disinfect your own shop when you close and open the door every day, which is responsible for customers and one thing we should do. Disinfection can effectively kill viruses and completely eliminate existing risks.
IV. Health code
If it is to be stricter, it is suggested to check the health code of customers, so as to know the whereabouts of customers and prevent the spread of Covid-19.
Generally speaking, we should always prevent the spread of Covid-19. At present, the epidemic situation in foreign countries is not over yet. We should always set high standards for ourselves, be responsible to customers and be a conscientious businessman. I hope my answer is helpful to you!