Winter Olympics food introduction is Peking Duck, bean paste buns, Kung Pao Chicken, Mapo Tofu, dumplings and so on.

1, Beijing Roast Duck

First of all, Beijing Roast Duck, a delicacy known to the whole country and a traditional food of Beijing, is naturally shown to more athletes. Peking Duck from the production to the entrance, are a certain amount of attention, experienced chefs need to master the fire, in order to bake a crispy outside and tender inside, fat and not greasy taste.

Even the way to eat it has three kinds, the most common is wrapped with duck meat, duck skin, sweet noodle sauce and various side dishes, fragrant and salty, mellow flavor.

2, bean paste bun

Bean paste bun, this is a very common in our lives is a common household staple. However, this is the same staple, but in Malta female athletes frequently appear on the table, and even in the bag to the game, let it a big fire. Bean paste buns are actually not difficult to make, there are now ready-made bean paste for sale, fermented white flour, made into a small dose, wrapped up and steamed.

It's probably its slightly sweet flavor and soft, sticky texture that makes those who like it want to eat it.

3, Kung Pao Chicken

Kung Pao Chicken is a traditional dish that is not only popular in China, but also enjoyed by many foreigners. Although it is also considered common, but the name can not be small, first summarized as the palace dishes, later named "Guizhou top ten classic dishes", "Sichuan top ten classic dishes", see how many people like. In the Winter Olympics, not only athletes love to eat, many foreign journalists also said every day to eat it is happy.

4, ma po tofu

Ma po tofu, this dish should be more popular and more familiar with a foreign cuisine. It seems to us that it is a cheap combination of ingredients, but after the skillful chef's cooking production. Tofu flavor and texture upgraded several grades, tofu tender and flavorful to make people appetite chunks. According to the introduction of the athlete's favorite use of Mapo tofu, with rice and noodles.

5, dumplings

Dumplings, not only we love to eat dumplings on New Year's Day. Foreign athletes also love to eat dumplings, U.S. female athlete Julia Marino said: I trained back to start going to eat dumplings, short days I have eaten nearly 200. It is really a true love ah! According to official statistics, the peak of the Olympic Village to consume more than 100 kilograms of dumplings a day, visible dumplings popularity of the degree of high.