Xiqing District to enter the restaurant need to carry within 72 hours of nucleic acid negative certificate.

The main body of each business should effectively implement the main responsibility of epidemic prevention and control, strict implementation of temperature measurement, "health code - place code" scanning, standardize the wearing of masks, one-meter line, personnel restriction, the place of elimination and other epidemic prevention and control requirements. For the existence of open secret open, private business and other behavior to avoid law enforcement inspection, the operator will bear the corresponding legal consequences.

Advocating the majority of residents to comply with health etiquette, strengthen personal protection, adhere to the science of wearing masks, "health code - place code" scanning code, wash their hands diligently, do not gather, and always tighten the strings of prevention and control, build a solid safety barrier.