activity summary of civilized dining table (selected 6 articles)

The activity has come to an end. We must have accumulated a lot of feelings. Let's make a good summary. So what should be included in the activity summary? The following is a summary of the activities of the civilized dining table I collected for you (selected 6 articles), for your reference, hoping to help friends in need.

summary of activities of civilized dining table 1

Food is the most important thing for the people, and dining table civilization is the epitome of social civilization. In order to further promote the social concept of saving and protecting the environment, our garden has carried out the "Civilized Dining Table Action", which has cultivated the civilized dining behavior consciousness of all faculty members in safe dining, frugal dining and environmental protection dining, and promoted the cultivation of civilized dining atmosphere, which has played a good role.

first, vigorously publicize. Put up a notice board for civilized dining, frugality and environmental protection at the entrance of government canteens, and set up publicity words reflecting the theme of "civilized dining and frugality" at conspicuous positions in the dining room and on the dining table, such as "how much to eat, how much to take", "no leftovers, no leftovers" and "cherish a grain of rice and reap a love", which are widely publicized through warm reminder boards and publicity boards.

2. Initiate initiatives and create new styles. Made a civilized dining proposal, frugal dining-no leftovers, no extravagance and waste; Environmentally friendly dining-no disposable tableware. Civilized dining-advocate civilized dining etiquette, don't make noise in the restaurant, and don't smoke while eating; Healthy dining-use qualified tableware and ingredients, and advocate green and healthy eating.

third, standardize management and strengthen economy. Further strengthen canteen management and improve catering service quality. Adhere to the procurement of qualified tableware, ingredients, cooking utensils, do a good job in the whole process of food and beverage processing according to the sanitary standards of canteens, make full use of ingredients and reduce waste. Kitchen garbage and other garbage are collected separately to avoid secondary pollution.

fourth, strengthen training and enhance quality. All staff in the canteen should be trained in food saving and civilized dining, and their level and communication skills should be improved in details such as propaganda terms and civilized tips.

5. Remind supervision and form a long-term effect. Timely summarize and learn effective forms of creation, and promote the long-term, institutionalized and habitual activities of creating civilized dining tables.

Through the implementation of civilized dining table activities, all the staff and workers in our garden have a deep feeling, constantly improve themselves bit by bit, constantly improve their civilized quality from saving, display the civilized image of government officials and workers with standardized civilized dining table etiquette, publicize the spirit of civilized dining table, and call on relatives and friends to actively participate in civilized dining table activities and enjoy the happiness of "civilized dining, frugality and cherish happiness". Summary of Civilized Dining Table Activities 2

In order to further deepen the civilized actions of villagers in our community, vigorously popularize the knowledge of civilized dining table, popularize civilized dining table etiquette, and advocate the behavior of saving meals, combined with the actual situation of our community, the "Civilized Dining Table Action" with the theme of "civilized dining table, saving morality" was widely and deeply carried out, and a good atmosphere of "saving meals and civilized consumption" was actively created, striving to save food, respect labor and cherish it. The work is summarized as follows:

1. Take the village propaganda blackboard newspaper and publicity column as the main propaganda positions, actively introduce the benefits of the "civilized dining table" action to the villagers in our community, and strengthen their awareness of thrift and hard work.

Second, members of the two committees of the community and volunteers will distribute leaflets on "civilized dining table". After the activity, each team leader and patrol members will be required to actively explain and publicize to the surrounding villagers, and advocate the good tradition of "advocating economy, quiet dining, civilized drinking and packing after meals".

Third, organize the education of community workers and volunteers to guide the public to cherish resources, cherish food, put an end to waste, advocate economy and have a civilized meal.

Through this activity, the activity of "Civilized Dining Table Action" was widely welcomed by the broad masses of villagers, and everyone gave active support to the contents advocated by the activity. Carrying forward the new trend of scientific health is an important standard to measure the degree of civilization in this new era and an important measure for the construction of civilized cities. In the future work, our community will continue to promote good table habits such as "planning to order food, dividing dishes, packing leftovers and washing hands before meals" to the vast number of consumer groups, oppose bad habits such as "luxury, extravagance, drunkenness, vulgar words and deeds", and strive to form a new social and moral trend of "frugal ordering, hygienic dining and civilized dining". Summary of activities of civilized dining table 3

Diligence and frugality, remembering bitter and thinking sweet are the traditional virtues of the Chinese nation. Today, with the continuous improvement of social material wealth, it is imperative to carry forward traditional culture and practice frugality. Since July, 21xx, our XX Town Central Primary School has carried out related activities with the theme of "civilized dining, frugality and morality", so as to publicize the knowledge of table civilization, popularize table manners, advocate frugal dining behavior, improve the quality of civilized dining and create a good atmosphere of civilization and thrift in an all-round way. The activities are summarized as follows:

1. Improve the organization

We set up a `leading group' headed by the principal, and formulated the activity plan of "Civilized Dining Table Action", held a teacher meeting to convey the plan to each teacher, and then the teachers used the class meeting time to publicize it to the students.

Second, create an atmosphere

We hung up propaganda banners in the canteen, posted "Civilized Table Action" commitments and "Civilized Table Action" billboards, and regularly publicized the manufacturers, buyers, production date, purchase date and quantity of edible oil in special publicity columns to create a good atmosphere for civilized table action.

Third, carry out activities

We have carried out a variety of activities to make the civilized table action in-depth and lasting. The main activities are: "civilized dining, frugality and morality" teacher-student signature activities; Campus special broadcast; At the theme class meeting, the students fully explained Zhuge Liang's thought of "keeping quiet to cultivate one's morality, saving to cultivate morality, not being indifferent to one's ambition, not being quiet and not reaching far"; "Civilized Table Action" publicity tabloid exhibition; Civilized dining model selection and so on.

frugality is the first virtue, diligence can shape people, and quality can achieve people. The development of "Civilized Dining Table Action" not only makes children know the importance of saving food and civilized dining, but also develops good dining habits, and also creates a harmonious and civilized dining culture in our school. We will definitely stick to it for a long time and let the seeds of civilized dining take root and sprout in children's hearts. Summary of activities of civilized dining table 4

1. Seriously study and convey the implementation plan of the superior, and work out the implementation plan of the school's activities in combination with the actual situation of the school, clarify the work tasks, and actively make relevant work arrangements. A work leading group headed by the headmaster was set up, and the division of labor and responsibilities of members were clarified. At the same time, various materials were carefully collected, sorted and filed.

second, improve the work system of school canteens and implement responsibilities. Strengthen the food safety management of school canteens, integrate the requirements of saving food and cherishing resources into the management of school canteens, and effectively implement them in the management practice, so as to provide a safe, hygienic, civilized and harmonious dining environment for teachers and students. Take food safety as the criterion and the healthy growth of students as the goal to lay a solid foundation for the healthy growth of students.

March is the propaganda and mobilization stage of "civilized dining table". Our school has carried out various forms of publicity and education activities of "civilized dining table" on campus. Schools use slogans, billboards, blackboard newspapers, "speeches under the national flag", class meetings, morning meetings and other forms to promote civilized dining, frugal dining and safe dining, and educate students to develop healthy, civilized and thrifty habits from an early age with various stories and cases.

April is the implementation stage of the plan, and our school carefully organizes and implements the "civilized dining table" action through various forms.

1. The Convention on Civilized Dining Table was concluded, requiring students to behave in a civilized manner and not to make any noise; We should consciously queue up to obey the order, and don't crowd and jump the queue; It is necessary to plan meals diligently and frugally, and not to waste food extravagant; It is necessary to maintain the sanitation of the dining environment and not throw garbage and leftovers; Take good care of the canteen facilities, and don't move and trample at will; We should rationally and properly handle contradictions and not be impulsive and emotional; We should abide by the civilized code of conduct and not affect campus harmony;

2. A signboard of "Eat Civilized, Cherish Happiness" was set up at the dining table of each class to remind teachers and students to eat as much as possible;

3. A large number of slogans have been posted on the campus: "Save food and have a civilized meal", "Cherish rational consumption of resources", "Eat a little without leftovers", "Think about a porridge and a meal as hard as it is hard to come by", "Who knows that every grain in the dish is hard", "Don't throw it away and be thrifty even though the grain is small, so as to keep a good reputation" and "Have a civilized meal. "Frugality is the reason for success", "Save every meal and be happy every day", "Cherish food and clothing" and "respect the fruits of labor and cherish a happy life" ..... create a good atmosphere for the creation of civilized dining tables;

4. Require the school canteen to reasonably match dishes, ensure the weight of dishes, and ensure that teachers and students eat nutritionally and safely; Advocate male chopsticks or spoons instead of disposable chopsticks;

5. Remind teachers and students to do the "five noes": don't cut in line for cooking, don't make a noise, don't beat the tableware, don't chase and fight, and don't pour the food indiscriminately;

6. The school rewards students who have effectively practiced "frugal and civilized dining". Establish a typical demonstration of civilized dining, select students who have civilized dining, and guide the activities of creating civilized dining tables to advance in depth.

this activity has a long time span, rich contents, various forms, strict organization and implementation. Through a series of activities, students have established a new concept of diet, not only knowing how to save food and have a civilized meal since childhood, but also learning a lot about being a man. In the next step, the school will also improve the "civilized dining table" activity, supervise and rectify the problems found, sum up experience and promote it, guide the creation activities to advance in depth, and strive to improve the degree of school civilization. Summary of activities of civilized dining table 5

In order to vigorously carry forward the spirit of thrift and hard work, and further improve the civilized quality of teachers and students. Establish the concept of "a porridge and a meal is hard to come by, and it is difficult to keep thinking about the material resources", vigorously popularize the knowledge of table civilization to the teachers and students of the school, promote the etiquette of table civilization, advocate the saving of dining behavior, improve the quality of civilized dining, and comprehensively create a good social atmosphere of civilization and thrift. According to the requirements of the relevant documents of the higher authorities, our school actively responded to the call, and extensively carried out the "civilized dining table" activities. The activities carried out are summarized as follows:

1. Seriously study and convey the implementation plan of the higher authorities, and work out the implementation plan of our school in combination with the actual situation of our school, clarify the work tasks and actively make relevant work arrangements. A work leading group headed by the principal was set up, with clear division of labor and clear responsibilities.

2. Improve the working system of the school canteen and implement the responsibilities. Strengthen the food safety management of school canteens, integrate the requirements of saving food and cherishing resources into the management of school canteens, and effectively implement them in the management practice, so as to provide a safe, hygienic, civilized and harmonious dining environment for teachers and students. Taking food safety as the criterion and students' healthy growth as the goal, students ate safe nutritious meals and laid a solid foundation for their healthy growth.

in March and mid-March, the publicity and education of "civilized dining table" activities were carried out on campus. Teachers used the time of speaking under the national flag to explain the knowledge of thrift to students, and conveyed the concept of "who knows that every meal is hard" to students with the revolutionary course of the older generation of revolutionaries. Students know the importance of every grain of rice and millet to the lives of Red Army soldiers in revolutionary experiences such as climbing snow-capped mountains and crossing grasslands. The teacher's enthusiastic speech seemed to put the students in that hard revolutionary era, which not only made them understand the arduous feats of the older generation of revolutionary martyrs, but also deepened their understanding of thrift.

4. The school also permeates the civilized concept of saving glory and wasting shame into classroom teaching through various forms and channels such as theme class meetings, hanging propaganda slogans, campus broadcasting, etc., and guides teachers and students to learn to save food and have civilized meals from an early age, and to develop healthy and civilized living habits.

Through a series of activities, students not only know that they should save food and have a civilized meal when they are young, but also learn a lot about being a man, such as caring for public property and respecting the old and loving the young when they are young. Summary of activities of civilized dining table 6

In response to the call of XX Municipal Civilization Office for civilized dining table action, Gui Zhuang Primary School carried out a series of activities of civilized dining table with the theme of "small dining table stresses civilization", aiming at promoting the traditional virtues of saving food, respecting labor and cherishing happiness, creating a harmonious and civilized dining culture, and transforming the concepts of frugality to maintain morality, frugality to maintain health and frugality to maintain health into conscious actions of teachers and students.

1. Creating an atmosphere of "civilized dining table" activities

During the activities, the school took frugal dining, safe dining and civilized dining as the action guide, and made use of class blackboard newspaper, publicity window, red scarf broadcast and other forms to publicize the significance and basic norms of civilized dining table activities, so that teachers and students could establish the concept of civilized dining and form a good habit of frugal dining and civilized dining on campus; At the same time, two billboards were made on the outer wall of the school canteen, which read: "Save a grain and cultivate a virtue" and "Live happily every day and enjoy every meal happily". Slogans such as "civilized dining table, cherish happiness, but every grain is hard when you eat" are posted in the canteen, and publicity materials such as "Civilized dining table convention" and healthy eating are uniformly placed on the dining table to remind teachers and students to pay attention to thrift and hygiene at all times.

second, standardize the management system of school canteens

improve the working systems of school canteens and implement responsibilities. We should integrate the requirements of saving food and cherishing resources into the management of school canteens and put them into practice in order to provide a safe, hygienic, civilized and harmonious dining environment for teachers and students. In addition, the canteen staff are trained regularly to carry out all kinds of work every day: providing nutritious recipes and reasonably matching dishes; Conduct regular and irregular inspections of canteen work, purchase assured ingredients, and ensure the safe dining of teachers and students.

Third, carry out a series of activities of "civilized dining table"

1. Through the speech under the national flag, the teachers and students of the whole school were educated to "be thrifty and cherish the blessings, and practice economy", and the knowledge about thrift was explained to the students. The phrase "Heaven breeds things sometimes, but the land produces limited wealth" showed that it is extremely difficult to produce food. Practicing economy and opposing waste is not only related to cherishing social resources, but also means respecting the labor of others. The ancients still understood the truth that "every grain is hard", and we students and teachers should not waste food and spoil social resources.

2. Each class will hold a class meeting with the theme of "Civilized Table Action". Each class organized class meeting classes on the theme of "diet and health", "every grain is hard" and "civilized dining, starting with me". Through the education of class meeting activities, students were inspired by the activities, and gradually understood the importance of nutrition and cherish food, and learned that saving food is the obligation of every citizen, and wasting is a shameful act.

3. A handwritten newspaper competition was held. In order to make the students really save money