Then the power size of the commercial induction cooker is also different from the family with of course, its power is generally between 3KW ~ 35KW induction cooker (stove); In addition, because of the commercial induction cooker with energy saving, environmental protection, safety, comfort, security, no open flames, conducive to the chef's health, heating time is short, frying fast, etc., it has been called the "God of cooking! "
Commercial stove is the best way to save energy and protect the environment.
Commercial induction cooker as the latest invention of the commercial kitchen market a new type of stove (stove).
The special working principle breaks the traditional open-flame cooking method, using the magnetic field induction current (also known as eddy current) heating principle, the induction cooker heat source is generated through the electronic circuit board component of the generation of high-frequency current, the rectifier circuit will be 50HZ/60HZ alternating current into a DC voltage, and then through the control circuit will be converted into DC voltage frequency of 20-40KHz high-frequency current. The current is converted from DC voltage to high frequency 20-40KHz by the control circuit.
Through the spiral magnetic induction circle, the formation of high-frequency alternating magnetic field, when the magnetic field within the magnetic lines of force through the metal utensils (magnetic conductivity, also known as conductive materials) heated parts of the metal body to produce alternating currents (i.e., vortex), vortex so that pots and pans of iron molecules in high-speed irregular movement, molecules collide with each other, friction and generate heat energy to make the utensil itself high-speed heat, so that the electrical energy is converted to thermal energy, used to heat and Cooking food, so as to achieve the purpose of cooking.