As one of the fastest-growing industries in China, China's catering revenue reached 2,344.8 billion yuan last year, with more than 22 million employees. With more and more categories of food and beverage, the differentiation is faster and faster, the competition of food and beverage is intensified, and the demand of consumers for food and beverage is becoming more and more mature and rational. In the contemporary era when food is the most important thing for people, the demand for chefs in the market will be higher and higher. As an indispensable part of daily life, no matter how the market changes, food is indispensable to everyone.
For more information about cooking in China, please consult cooking school, the northern Diaoyutai. Cooking school, Diaoyutai in the north, trains innovative cooking talents with both ability and political integrity and management ability with semi-military management mode, and delivers fresh blood to the cooking industry; With the employment recommendation mode of "directional training and multi-channel transportation", more than ten employment security modes, such as directional training of star-rated hotels and well-known catering enterprises, and full support for starting a business, help students achieve their grand goals. Chefs are always needed by the market. Now the catering industry is booming, and the rapid development of the industry has also led to the shortage of chef positions. If you want to learn popular technology, you must choose a chef major!