question 1: what documents do you need to open a fast food restaurant? The main documents are two certificates, a hygiene license and a business license. I want to sell cigarettes and cigarettes. The first step is to see what name you use. If it's your name, it's simple. If you want a famous name, you have to take the rental contract to the local industrial and commercial bureau, approve the name, then go to the health bureau, have a physical examination, get a health certificate, then apply for a health permit, and then go to the industrial and commercial bureau to get a business license, and it will be OK. Of course, this is your initiative. If you don't take the initiative, you should decorate and open a shop first. The people from the health bureau who manage your area will come to you, and that will be easy. The cost varies from place to place, depending on the scale. The average small fast food restaurant will not exceed 1,111 yuan

Question 2: What documents do you need to open a fast food restaurant?

To do catering business,

At the very least, you must do a good job in the Catering Business License, business license and tax registration certificate.

I suggest that you apply for a self-employed business license with simple procedures and low cost, only 23 yuan, and the annual license examination procedures will be convenient in the future.

1. First, go to the industrial and commercial department to get the Notice of Name Pre-approval (to determine the name of your store)

2. Take the original and photocopy of the Notice of Name Pre-approval and other materials (the property certificate of the store and the copy of the lease contract, ID card and copy, etc.). Go to the local county-level food and drug administration to apply for the Food and Beverage Business License (now the food and drug administration issues the certificate of food and beverage outlets, and the health department is only responsible for public hygiene).

The operator on the business license needs to obtain a health certificate himself, and at least two people need to obtain a health certificate. It costs 111 yuan per person to apply for a health certificate, and the cost of handling this certificate is about several hundred yuan. This certificate may need to be inspected on the spot.

in addition, if it takes a long time to apply for the catering business license, you should do it as soon as possible, and the cost of applying for the catering business license varies from place to place

3. Do a good job in the catering business license and go to the industrial and commercial department to apply for the industrial and commercial business license.

General information: photo of my ID card, ID card and photocopy, photocopy of the property certificate of the store (land certificate or real estate license, etc.), lease contract and photocopy of the store, and original and photocopy of the Catering Business License.

If the materials are complete and meet the requirements of your local industrial and commercial bureau, it will usually be available in about a week, and the cost of running a self-employed business is 23 yuan.

If you are not local, you may need to provide family planning documents, etc.

4. To apply for the Tax Registration Certificate from the local tax and national tax authorities within 31 days after obtaining the business license, you need the business license, real estate certification documents, lease contract, ID card and a copy, etc.

Self-employed individuals usually pay a fixed tax, and both national tax and local tax are fixed taxes.

There are many criteria for the fixed tax collection of self-employed individuals, not only the business items, but also the area of the store. It is the result of a comprehensive calculation. The specific tax amount depends on the local economic development level, the road section where your store is located, as well as the business scale, business projects and store rent. The situation varies from place to place, so it is difficult to say exactly how much it is.

if the tax authorities determine that your monthly business volume is less than 5,111 yuan, then you don't have to pay the national tax, but only the local tax. if it is determined that your monthly business volume is more than 5,111 yuan, you will have to pay both the national tax and the local tax.

5. In case of organization code certificate, it is decided whether to go to the local county-level quality and technical supervision administration according to actual needs.

If you need this certificate, bring the following materials: the original and duplicate of the business license, the original and photocopy of the ID card, and go to the Quality Supervision Bureau to handle it.

The cost is about 1,111 yuan.

Question 3: What are the necessary procedures to open a fast food restaurant? 1. Industrial and commercial registration fee. You can go to the local industrial and commercial bureau to tell me about your opening of the store. They can help you solve it. This is the fastest, most accurate and best solution. Because you always have to go to the industrial and commercial bureau.

2. Decoration fee depends on how to decorate it. You can find some acquaintances to do the best, and first estimate how to decorate it and what materials to use. Generally, a skilled person can estimate the approximate price of .21-31 square meters. It may cost at least 2,511 yuan (including the facade).

3. If you have a table, look at what table you want. Go to other people's stores and compare it. You can find and contact companies in this field. Then compare which one is more affordable. Then make a decision. A thousand dollars for a table. If you want to do it, do it well. It's September, and the price of air conditioners will not be reduced at this time, and there will be no obvious price reduction until November. Even December. A small shop of 21-31 square meters should be equipped with one or two air conditioners and one and a half horses. You can ask the waiter about the number. They will introduce you to buy the right one for you. It's better to hang on the wall. This will make the place more spacious. I don't understand the machine. The rest of the situation should be well estimated, (the number of employees, wages, benefits, rent, firm confidence, and sufficient funds). You can ask someone with high methods and experience in this field to ask him to do it. Your own store should have a method that suits you. Excuse me. Just an armchair strategist. Secondly, it is not necessary to have many people to conduct market research and find a good location in the market. According to the characteristics of your store, suit the remedy to the case and find the right consumer. Specify a variety of business plans and adopt the least energy consumption. Then consult the relevant departments about the opening method and some matters that should be paid attention to. Fast food restaurants still depend on the location, such as hospitals, schools, docks, shopping malls and other places where people are concentrated. Not many people are good, and some seem to have many people. Maybe they are all passers-by. They won't eat ... The best place to choose is near the middle school ... If you are near the university, you should look for an open ... totally closed place where there is no business or people from other places live densely.

4. You'd better cook by yourself, so you can save some money for chefs.

5. Find some young girls to work, preferably from other places. There are few things. As long as you live in the right place, you will generally do well. After all, it's not easy to go out

6. The taste of the food is of course good ... If it tastes bad, no one will buy it even if it's cheap. 5. It's the price. .............. will decide according to the local conditions. 7. The choice of the store is directly linked to the funds ...

8. It's suggested that the price be lower and the weight be smaller ... It's absolutely feasible ..

1.

second, fast food restaurants should be economical, because this is the most attractive place of fast food restaurants, but it should be noted that you should pay attention to the quality of food while achieving economic benefits.

Third, this is of course a matter of taste. We should provide different foods according to the tastes of the people in different places.

Fourth, the quality of service. Although everyone is trying to save trouble, no one wants to eat a meal, so the quality of service must be well grasped. I think if you only pay attention to the above four points and start from them, there should be no problem. First, go to the enterprise registration department of your district and county industrial and commercial bureau (both individuals and companies are here) to apply for the name of the enterprise. After the name is approved, the industrial and commercial bureau will send you a set of forms. Just fill it out according to the requirements of the form. One of them is a form stamped by the Health Bureau, that is, to apply for a health permit (this is the most difficult thing, you must first go to the Health Bureau to name the sanitary facilities required to open a fast food restaurant, decorate your restaurant according to the requirements of the Health Bureau for the catering industry, and employees must also apply for a health certificate, and then ask the staff of the Health Bureau to check after these are available). You must also go to the Environmental Protection Bureau and the Fire Prevention Department to stamp. The Environmental Protection Bureau depends on whether you have discharged sewage that is harmful to the environment, and the Fire Prevention Department depends on whether you have fire prevention measures. After obtaining the license, you can go to the tax bureau for tax registration and pay taxes according to the requirements of tax registration. Note that all these items that need to be handled are handled in the district service hall, so you don't have to go around. The business registration procedure of individual industrial and commercial households is divided into four steps: application, examination, approval and license issuance:

1. According to the regulations, individual industrial and commercial households (including individual partnerships) must submit the following documents when applying for business registration:

(1) Application.

(2) Identity cards and professional status certificates of the applicant and employees.

(3) Partners of individual partnership are against each other ... > >

question 4: to open a fast food restaurant, what conditions do you need to open a small restaurant and deal with food every day? Many people have such a wish. On the surface, opening a restaurant is to find a storefront to set up a stove and fry the dishes for the guests. In fact, even if you open a small restaurant, there are many links and many trivial things. How to purchase raw materials is the most economical and worry-free? How to configure the equipment is the most reasonable ... Sometimes, whether some links are in place directly affects the success or failure of this restaurant. This entrepreneurial survey dissects the major steps of opening a small restaurant with characteristics, and introduces some business know-how in the industry.

Step 1: Choose a storefront

Two places are the best choice

One is where there are many office buildings, and the other is where residents live densely. Choosing a place with more office buildings in the company can ensure business at noon. Some restaurants in Hangzhou often have too many empty seats at noon but not enough seats at night. Old catering is very concerned about whether the business can be done well at noon. This can ensure the benign operation of the day. In the commercial and residential area in the west of Hangzhou, big hotels are often not open well, but some small restaurants with characteristics are doing well.

there are many channels to choose a store. You can talk to the landlord through media advertisements, resale advertisements in front of stores, or directly find a newly developed house. Another way is to contact the store owner directly after choosing the general location, no matter what the other party is doing now. Although this method is tiring, it has a better effect.

You can take advantage of the effect of Duo Long.

Don't think that places with many shops are not suitable for entry. If there are many characteristic small restaurants in a street, it will cause the effect of Duo Long, and it is easier to do business than to do it alone. The key is to make a difference between so many stores and other stores.

A rough search of the gathering places of characteristic small hotels in downtown Hangzhou: (Careful investigation before opening will be of great help to the success of a hotel. It is best for entrepreneurs to visit these stores one by one according to their own entrepreneurial orientation. )

A spicy street in Qingzhiwu: It was first famous in Yugu Road near Yuquan Campus of Zhejiang University. After the demolition, the spicy restaurant moved to Qingzhiwu nearby, and there are already seventeen or eight spicy restaurants.

The characteristic small hotel group on Uncle Bao Qi's road: There were only one or two small restaurants, and the business was relatively deserted. Since Piarchuan Noodle Restaurant entered in 2111, Liu Jiaxiang Spicy Restaurant, Chef Zhang, Auntie Dumplings, 911 Bowls, Fisherman's Music and other specialty shops have also entered. Because of their distinctive features, it has become a lively dining street.

The characteristic small hotel group between Wenxin Road and Wenyuan Road on Gudun Road: There are at least 13 characteristic small restaurants, ranging from shops with an area of 511 to 611 square meters to shops with an area of less than 111 square meters. The restaurants include Tonglu hometown dishes, Mandile Chicken-flavored Wowo, Yixidi Chicken-flavored Wowo, Xiangyuan Hotel, Huaxi Wangji, Laoshan Noodle Restaurant, Country Building, Rongji Noodle Restaurant, Lvgu Renjia, Chuanzhongchuan, Weimiaoxuan and so on.

Xinhua Road area: Seven or eight characteristic small restaurants, such as Zhenyu bento, Tongshan farm food, Linji old chef and Shaoxing farm food, are good at cooking local dishes, and their business is not bad.

Behind the Overseas Chinese Hotel: Because there are small restaurants that do well, such as Philo Restaurant and Dafuhao Restaurant, this is the place where Hangzhou chefs often arrange their appetites.

The group of small restaurants between Shangtiyu Road and Fengqi Road on Zhongshan North Road: there are a casserole, Hongshun dumplings, 911 bowls of bone pot, Wenzhou noodle restaurant, Lanzhou Lamian Noodles and so on.

Be careful when subletting storefronts

It is almost an open secret in the catering industry to earn part of the subletting fee when borrowing subletting. Therefore, newcomers must be careful when subletting other people's stores.

subletting stores should pay attention to some pitfalls: first, because the sublessor has encountered road demolition projects, it has been unable to open itself, and only wants to recover some initial investment by subletting. Therefore, when looking for a storefront, you must first ask the nearby stores carefully, preferably to the planning, housing management or industrial and commercial departments. If a place is about to be demolished, the local industrial and commercial office will generally be informed. Second, the original restaurant was restricted in sewage and fire fighting, and it was required by the relevant departments that it could no longer be opened, but the lessee did not know the inside story. After all the sublease fees were paid, it was found that it was impossible to open a shop here. This situation is most common in the downstairs of residential buildings. Third, if the other party can't provide the real estate license after renting it, the industrial and commercial office will not give the business license in this case. The fourth situation is that the other party sublets the store business after it is booming, and the purpose is only to earn the cost of subletting. There are some catering bosses in Hangzhou who like this operation. After taking over, I found that this store has gone into recession, and it is very difficult to make it prosperous again.

If a storefront is subletted one after another in a short period of time, it must be very ... > >

Question 5: What documents should I apply for to open a Chinese fast food restaurant?

Pollution discharge permit

Environmental protection approval

Fire control approval

Food hygiene permit

Registered business license

Registered tax registration

Enterprise organization code

Bank basic deposit account

These nine documents are basic documents. If there are other local requirements, you can go to the administrative center.

There is fierce competition in the fast-food restaurant market, and you can compete for a place among so many fast-food restaurants. You can use the current computer technology to realize the information-based restaurant and coordinate the operation of the whole restaurant with the management system. When the management is in place, the cost control will be in place. When the cost is well controlled, the profit space will be large and there will be more profit space, and better management and promotion marketing can be done. A virtuous circle. Specific catering information system can refer to: three meals of food. Among them, such as order management, take-away packages, and independent WeChat platform of restaurants, they have all done more in-depth.

Question 6: What documents do you need to open a restaurant? The minimum documents you need to open a restaurant include: business license, tax registration certificate, Temporary Pollutant Discharge Permit issued by the environmental protection department, etc.

If the business area reaches a certain standard, You may be asked to apply to the fire department for the fire inspection qualified opinion

. The general process is as follows:

1. First, go to the industrial and commercial department to get the Name Pre-approval Notice (determine the name of your fast food restaurant), and consult the industrial and commercial department to tell them the business area of your store to see if it needs to be handled.