1. McDonald's
October 5, 1902, McDonald's founder Ray Crocker was born in Chicago, Illinois, USA. 1903 The hamburger, familiar to Americans, was introduced at the St. Louisiana Purchase Show in Missouri. 1940 The hamburger, familiar to Americans, was introduced at the St. Louisiana Purchase Show. McDonald's founder Ray Crocker was born in Chicago, Illinois, U.S.A.
1903 The hamburger familiar to Americans came into being at the St. Louisiana Purchase Exposition in Missouri. 1940 Richard McDonald and Maurice McDonald were born in Chicago, Illinois. Richard McDonald and Maurice McDonald are born. In 1940, Richard McDonald and Maurice McDonald created the "Dick and Mac McDonald" restaurant in San Bernardino, California, the prototype of today's McDonald's restaurants.
1948 The restaurant introduces the principle of "fast service system". Shortened to "Fast Food" 1955 CEO Ray Crocker opens the McDonald's restaurant in Illinois. Ray Kroc, CEO, opens the first McDonald's restaurant in Des Plaines, Illinois, under a distributorship, and the company's ninth location. The first day's sales were $366.12. 1960 Ray Kroc officially launches the "McDonald's" franchise. Crocker officially changes the name of Dick and Mac McDonald's to McDonald's. 1961 Ray Crocker acquires McDonald's for $2.7 million. Crocker purchases McDonald Brothers restaurants for $2.7 million. Hamburger University is founded in Elk Grove Village, Illinois, to provide specialized training for McDonald's managers around the world.
McDonald's Corporation's best-known McDonald's brand has more than 32,000 fast-food restaurants in 121 countries and territories. McDonald's around the world tailor their meals to suit local tastes. In addition, McDonald's Corporation now controls a number of other restaurant brands, such as Aroma Cafe, Boston Market, Chipotle, Donatos Pizza, and Pret a Manger. McDonald's Corporation's total revenues in 2001 amounted to $14.87 billion, with a net profit of 1.64 billion dollars.
2. KFC
KFC KFC's business philosophy is to constantly introduce new products or repackage previously sold products to target people's taste buds and make a profit.
KFC has a distinction between "high-priced restaurants" and "affordable restaurants", and the "original price" printed on all coupons is the price of "affordable restaurants", while the "original price" printed on the coupons is the price of "affordable restaurants". All the coupons printed on the "original price" are "affordable restaurant" prices, "high-priced restaurant" the price of each item are about 10% higher than the "original price".
KFC belongs to Yum! Yum is the world's largest restaurant group, with more than 33,000 chain stores and 840,000 employees in more than 100 countries and regions around the world. It owns KFC, Pizza Hut, Taco Bell (which has ended its business in China in October 2007), Oriental Both White (Chinese catering) and other world-renowned catering brands, which rank first in the world in the fields of cooked chicken, pizza, Mexican-style food and seafood catering respectively.
3. Zenkongfu
Zenkongfu is a well-known Chinese fast food brand, focusing on delicious, nutritious original soup, steamed rice, its predecessor is Cai Dabiao and Pan Yu Hai was founded in Dongguan, Guangdong Province, in 1994, "168" steam store, was renamed "Double Seed" in 1997, and in 2004 was renamed "Double Seed". In 1997, it was renamed as "Double Seed", and in 2004, it was renamed as "Zhenkongfu". So far there have been 16 years of development history. Zenkungfu inherits the 5,000 years of Chinese food culture and innovation, the Chinese food tradition of more than 30 kinds of cooking methods cohesion in a technique: steaming to the Lingnan diet of the original cup steaming products as a feature, carry forward the Chinese diet "nutrition" advantage, shaping the "nutrition" as the core value of the brand. 08 Zenkungfu in 2008, "Double Seed", renamed "Zenkungfu" in 2004. In 2008, the sales volume of ZKF rice exceeded 50 million copies, and there are more than 400 directly-managed stores across the country, which is the largest Chinese fast food chain enterprise with the largest number of directly-managed stores. It is the only local fast food brand among the top five fast food companies in China.
Zenkoufu Restaurant Management Co., Ltd, founded in 1994, now has more than 400 directly-operated stores, is China's largest directly-operated stores, the largest Chinese fast-food chain enterprises. It is the only local fast food brand among the top five fast food companies in China.
Zhenkongfu's rapid development has provided a large number of employment opportunities for the community, and as of now, there are more than 15,000 employees in the country***. All along, Zenkungfu has invested a lot of manpower and capital costs in employee training: the most basic level employees receive no less than 320 hours of training per year, the junior managers of the restaurants receive no less than 328 hours of training per year, and the middle and senior managers of the restaurants receive no less than 350 hours of training per year, and cumulatively tens of millions of dollars have been invested annually in training.
4. Lihua Fast Food
Lihua Fast Food was founded in 1993 in Changzhou, China, after more than a decade of hard work, from a small-scale fast food restaurant, developed into a chain of more than 80 distribution scale, including Beijing, Shanghai, Guangzhou, Shenzhen, etc., with more than 2,600 employees of the modern management of the fast-food companies, among the top ten Chinese fast-food enterprises, listed among the top 100 Chinese restaurants, honored by the Chinese fast-food industry. The company is one of the top ten Chinese fast food enterprises, ranked among the top 100 Chinese catering enterprises, honored as the vice president of China Fast Food Association, and has become the image representative of Chinese fast food.
Since its establishment in 1993, with science and technology as the means, innovation as the characteristics, with low-cost expansion, standardized operation and the concept of creating an industry model, hard work and courage to forge ahead, the scale of delivery continues to expand, the coverage continues to be promoted, and the volume of delivery ranked first in the country, at the same time, Lihua fast food was the first to introduce nutritional food and corporate standards in the industry, the quality of products continues to improve, with its With its image of "safety" and "hygiene", Lihua fast food is rooted in the hearts of the general public and welcomed by the market and consumers.
Liwa fast food will be micro-profit, highly regional products cast into a national brand, out of a Chinese fast food standardization, factory, technology, the scientific management of the road. Lihua Fast Food is currently China's largest professional food delivery company, with more than 80 fast food distribution chain stores in 11 large and medium-sized cities across the country, including Beijing, Shanghai, Guangzhou, Shenzhen, Dalian, Nanjing, Zhengzhou, Changsha, etc. It ranks among the top ten famous brands of Chinese fast food enterprises, and has been honored as the vice president of the China Fast Food Association, and has become the image representative of Chinese fast food.
5. Texaco
Texaco Fried Chicken originated from Texas in the south of the United States, and appeared in Chengdu, China in 1994. 1996, Ting Hsin Group acquired Texaco, and invested 50 million U.S. dollars to improve the operating system, management system, and re-established the CIS system, which became the sister brand of the Ting Hsin Group after "Master Kong". "
Texas was acquired by the Ting Hsin Group.
Dexx, the No. 1 Western fast food franchise brand in China, ranks among the top three Western fast food brands in China, along with McDonald's and KFC.
Texas Fried Chicken is the first step of Ting Hsin Group to enter the service industry. For more than five years, we have been operating a brand-new fast-food chain system with unique characteristics with unparalleled enthusiasm. Pursuing the highest standard of "customer satisfaction" and the vision of "becoming the first brand of Western-style fast food created by Chinese people; the first brand of Western-style fast food franchise in China". All the Texaco people are indomitable, hand in hand with hard work, get the support and affirmation of consumers and franchisees. Today, Texaco is developing at a high speed and smoothly, and has become a shining star in China's catering industry.