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Where are the food streets in Nanjing?
Nanjing has a lot of tourist attractions and a lot of food. If you want to eat some delicious snacks when traveling to Nanjing, the food street is the most unmissable place. So, where are the food streets in Nanjing? What are the delicious ones?

1, Ke Lane

Ke Xiang, a superior location, the old authentic food, feed a lot of chatty Nanjing people.

Today, after years of fire in Ke Xiang, you can still find the warmest food here.

Jitao Authentic Texas Steak Chicken

When you arrive at Ke Lane, all you can eat is Jitao Authentic Texas Steak Chicken, which can be lined up for more than 10 meters.

Roasted chicken is really delicious and affordable. A whole chicken costs about twenty dollars and is crispy, tender and juicy.

However, buying cassoulet at Jitao is really amateurish. Anyone who knows how to make it knows that his lotus root cake is number one in Nanjing.

The meat has just the right flavor, not too salty and not too light, and each bite is still laced with the grainy texture of the lotus root, which is absolutely wonderful!

Cao Ji fresh cake

Black letters on a red background, "grass eggs now do cake". No signboard is better than having a signboard, blocking the old "name" and not blocking the queue of people.

The cakes made every day are made with glutinous rice flour and straw eggs. Not a drop of water is added, and they are displayed directly on the counter for all to see.

The long glutinous rice and grass-fed chicken cakes are firm and fluffy, like sponges, no less than the ancient cakes of Taiwan Province.

The cake is fresh from the oven, and you can feel the ultimate flavor, with the strong egg aroma wafting through your mouth and down the lane.

Authentic Shanghai Lao Shen Xun Fish

The authentic Shanghai Lao Shen smoked fish may not be as popular as the previous ones, but it's still a tasty choice in Lele's mouth.

Looking at the tantalizing sweet and sour fish in the window, there's a sizzling sound of fish coming from the frying pan inside.

The sweet and sour red sauce coats the fish segments with bright color. When you take a bite, your skin will be hydrated and tender. If you don't like the sweet and sour flavor, you can also get the small yellowtail with pepper and salt~

2. Rich Road

New Jiekou has never been short of internet celebrities, but it occupies the trinity of timing, location, and people, making it a sure-fire way to get rich.

Fung Yu is stepping on the tide of the times, and along the way, all kinds of buns, pastries and duck meat stores have fallen en masse.

A Cai Pancake

A Cai Cake has a large number of devout fans whose determination to eat the cake will not be easily shaken by too many people in line.

The pancakes are filled with chive vermicelli, cabbage vermicelli and seaweed vermicelli. The fresh filling is filled with an egg, and the cake fades to a golden brown with a sizzling sound. It looks quite appetizing.

The fried cake was crisp and chewy. The leeks were fresh, moist and moist. It flew deliciously with the tender tenderloin!

Jinling Egg Burger

This store in Online Celebrities is located at Halfway House on Wealthy Road, a small roadside storefront but a veritable king of the queue.

Unlike Western-style burgers on a bun and lettuce, Jinling's egg burger is made of batter and egg, filled with lean meat and fried in a skillet.

The egg and lean meat inside are tender, with a crispy egg skin on the outside. Finally, pepper and cumin are sprinkled on top, and the juices explode in one bite!

3. Minhwa Gallery

When you set foot on the short 400-meter Minhwa Gallery, you'll get a sense of what it means to be in front of a popular store.

This food street has a place in the eyes of Nanjing people.

Jinxing Duck Shop

From McDonald's on the corner to Yi Ji Pi Belly Noodle and Jin Hong Xing Duck on the block, there are long or short queues at almost every store.

Duck in the hearts of the Nanjing people, no need to write more articles. Nanjing people also have their own grasp of the positioning of Jin Hongxing Duck restaurant.

Zan served a quarter of the duck and then bought half a catty of affordable gizzards, which are perfect for either a light meal or as a side dish.

The taut duck meat and crispy skin, soaked in his savory marinade, are so flavorful that you won't get tired of eating them whole.

First Rolled Noodle Skin

Spring is in the air everywhere in Nanjing these days, and the weather is getting hotter and hotter, so it's very appropriate to find a refreshing flavor at First Rolled Noodle Skin.

The former owner of the bright glass cabinet is mixing cold skin, shredded cucumber, gluten, peanuts, bean sprouts, rolling dough and secret spicy oil methodically into a bowl of cold Lu

The cold skin is very smooth in the mouth, not so pale, more soft and tender, but sweet and sour flavor is still very authentic, spicy and tangy, and the overall delicate and refreshing.

Even after dinner, you'd be hard-pressed not to side-eye past these popular snack-queue players on Minerva Gallery.

Centered by two teppanyaki squid and surrounded by grilled cold noodles, eggs, burgers and stinky tofu, these are the soul of Myeongwag Gallery, which has been dubbed an online celebrity food street.

4. Hongmiao

At the mention of Hongmiao, the white-collar workers of Xinjiekou, the students of Jiuzhong Middle School, and the men, women and children in the neighborhood immediately form a full banquet: the smooth and tasty intestinal noodles, and the roasted ducks are fragrant and juicy.

All in all, Red Temple fattens up the tummy not to be picky.

Jorachan

When it comes to Red Temple, the first thing that comes to mind is the authentic intestinal noodles from the home of Joyful Diarrhea.

It's just right for one person to go into the store and order an order of fresh shrimp and sausage with a bowl of boat congee.

The crystal clear sausage noodles are filled with shrimp, which is deliciously tender when dipped in the sauce.

The congee is topped with golden fritters and green scallions. You can also see the hidden egg skin, peanuts and squid when stirring, greatly increasing your appetite.

Hengxin Milk Dessert Specialist

Hengxin Milk Dessert Specialist, an online celebrity store in Nanjing's dessert scene, has also moved into Red Temple in recent years.

Red bean double-peeled milk, coconut milk bricks and coconut sago red bean paste are all a boon for sweet stars.

After you've finished eating, wrap up a cage of nine unforgettable Laughing Cloud Open Soup Buns, and put one of Nini's identical poses on the table in the meantime.

There are also Guo Dachang, Da Cai, and Internet celebrity sticky bean buns for you to experience.

5, Cultivation and Sports West Street

Mention of South Lake, probably the first impression of many people is delicious.

Belly noodles, casserole, fried skewers casually mention which one should be very capable.

Nanhu Noodle House

Nanhu Noodle House, now Dai Junhua Noodle House, is tucked away in a residential building in Mochou New Village.

This 30-year-old store, which opened 30 years ago, is based on a bowl of skin and belly noodles from South Lake, and it's full of good food.

Full weight family portrait savory, full of soup skin belly still pop up QQ, leaving a trace of toughness.

Sausage, shredded pork, sliced tenderloin, fat sausage each topping has its own unique flavor.

Hunan Skewers

Also popular is Nanhu Skewers, an unexpected surprise under its casual name.

The cupboards are stocked with vegetarian chicken, gluten, rice cakes and ham. The meat and vegetables are so conscientiously priced that you don't know what to choose.

Each fried skewer is evenly coated with a layer of batter and then brushed with a layer of sweet and salty sauce, which looks very tempting and delicious.

Of course, the tripe noodles and skewers are just the tip of the iceberg at South Lake.

Fatty casseroles, roasted pancakes and duck-blood vermicelli soupThis trip about food shouldn't come to an end anytime soon.

6, copy paper alley

Paper Hutong, Nanjing's new food treasure, just 600 meters. This alley is all the gods eat, let the foodies too high!

Small Lin remember Guilin rice noodles

In Nanjing, _ shiver a word, small Lin must have a name! Moving from Fuyu Road to Paper Lane, there is a little warmth in the simplicity of the tiny store.

It has a unique flavor of snail noodles. Snail noodle lovers say it smells bad but tastes like a thief!

Sour asparagus is Lele's favorite. One bite of noodle, one bite of sour bamboo shoots, the whole soul of snail noodle!

7. Lane 378

Out of the Fuzimiao Market, across the street is Lane 378, the center of the food universe.

Li Kee Halal Beef House City South Tea House .....................

Lu Sister's Mixed Rice

Lu Sister's Mixed Rice, an old Nanjing specialty, is almost 30 years old.

From summer to winter, Sister Lu has been on this side of the street, running the traditional flavors of old Nanjing.

Yaba Egg Dumplings

Dumb Egg Dumplings" existed in this small world more than 20 years ago.

Nanjing people who have lived in the city for a long time know that there is an egg dumpling store in Lane 378.