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The fat brothers discarded the ingredients before the law enforcement officers came to check. Is it useful for the fat brothers to do so?

Panggelie Catering Management Co., Ltd. is a catering enterprise that deals in crabs and shrimps. When it was first established, this catering enterprise was widely praised for its delicious taste and fair price, and its development speed was getting faster and faster, making it a famous catering brand in the market. However, with the development of enterprises, there are serious problems in the management of enterprises. The most direct impact is the gradual decline in the quality of catering. Many stores use expired and deteriorated ingredients to supply consumers, which leads to a sharp drop in the brand image of Fat Brothers in the eyes of consumers. The fat brothers once evaded the inspection by throwing away the problematic ingredients before the law enforcement officers came to the door for inspection, but the final result was still found.

The problem of food safety is the focus of the whole world. In order to maximize the benefits, the most direct way for many enterprises and vendors is to greatly reduce their costs. With the intensification of the competitiveness of catering enterprises, the increase of labor costs, the widespread popularity of online ordering platforms, the accelerated development of fast food industry, and the increasing price of store rents, many enterprises have to reduce their costs in order to survive. One of the most direct methods is to reduce the cost of raw materials for food. At this time, many problematic raw materials will go into the kitchen. In fact, they don't know that this way is overdrawing the reputation cost of the enterprise, and the final result will make them on the verge of bankruptcy.

The most prominent problem that many domestic catering enterprises are facing now is the serious homogenization. Enterprises and enterprises mainly improve their market competitiveness by imitating each other and reducing costs. Once this method reaches the moral bottom line, it will completely lose its market competitiveness. There are still many such examples, and the typical one is the fast food package, which greatly reduces the cost and operating pressure of catering enterprises.

There is still a problem among the fat brothers, that is, the staff in the enterprise clearly know that the problem ingredients can't be reused, and they discard them to avoid inspection, which shows that there are already very serious problems in the enterprise culture. The development of enterprises can not be separated from the support of consumers, and it can only get harder and harder in this way.