The catering industry, tourism and so on are developing very well in China. As the saying goes, where there are people, there are restaurants, especially now that mass catering is very popular, and Sichuan cuisine has become the most influential cuisine. Therefore, chefs are also very good. Now many hotels are short of chefs, and chefs have been regarded as a high-paying profession. You can't be wrong to learn from a chef. I suggest you go to Sichuan to learn authentic Sichuan cuisine.