Choosing a school is a very important thing, because it will affect your life. So, how to choose the right school? First of all, you should choose a school according to your hobbies. If you like sports, then choosing a school with high sports characteristics is the best choice. Secondly, you should consider your learning ability. If you feel that your learning ability is not strong enough, then choosing a famous university is the best choice.

What are the specialties of pingdu city Special Education Center?No. Professional name belongs to category 1 Automobile Beauty and Decoration Beauty Salon 2 Chinese and Western Pastry Chef/Cooking pingdu city Special Education Center Introduction of Chinese and Western Pastry Specialty is a very special specialty. It can not only cultivate excellent cooking talents, but also cultivate excellent catering management talents. Students in this major should not only master the basic knowledge and skills of Chinese and western pastry, but also master certain management knowledge and skills. Therefore, students majoring in this major have great development prospects.

pingdu city Special Education Center's Chinese and Western pastry

Professional ability requirements: 1. Have the professional ethics of cooking practitioners who are honest and self-disciplined, guests first and strive for perfection, and have food safety awareness; 2. Have awareness of safety in production, environmental protection and energy conservation, strictly abide by the operating rules, and abide by the relevant laws and regulations of catering and tourism; 3. Be able to identify, primary process and cut cooking materials; 4. Be able to make common cold dishes, put together and make simple food carving; 5, can make common dishes, Chinese staple food, snacks and snacks; 6, can apply the basic knowledge of nutrition and hygiene, preliminary innovation and development of dishes; 7. Be able to conduct kitchen production cost accounting and kitchen management; 8. Be able to apply arts and crafts knowledge and design simple banquets; 9. Be able to operate and simply maintain the cooking equipment.

The main contents of professional teaching include: introduction to cooking, knowledge of cooking materials, processing technology of cooking materials, Chinese cooking technology, cold dish making and food carving, pastry making technology, home cooking, food nutrition and hygiene, catering cost accounting, catering management, menu and banquet design, catering psychology, China cooking culture, etc. Training in basic skills such as knife-cutting, common cooking methods, common dough, cold dish arrangement, food carving, banquet design and cost accounting; Carry out post internship and post internship in catering enterprises.

Corresponding occupations: Chinese cook, Chinese pastry chef, nutrition caterer, kitchen administrator, condiment taster

Introduction of automobile beauty and decoration in pingdu city Special Education Center Some people say that a car is a man's second home. This sentence is not unreasonable. Students majoring in automobile beauty and decoration want to create a more perfect second home for men.

Automobile Beauty and Decoration in pingdu city Special Education Center

Employment orientation: Graduates of this major are mainly oriented to automobile beauty and decoration enterprises, engaged in automobile beauty and interior and exterior decoration and related materials sales and warehouse management.

Examples of continuing to study major: Higher Vocational College: Automotive Plastic Technology Undergraduate: Automotive Service Engineering

If you are in doubt about the self-taught/successful examination, don't know how to summarize the contents of the self-taught/successful examination test sites, and don't know the local policies for self-taught/successful examination registration, click the bottom to consult official website and get the review materials for free: /xl/