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What are the essential kitchen utensils and supplies

1, wok.

Frying pan is a Chinese cooking tool, a kind of pot, characterized by a large opening at the top and a round bottom, because southern Chinese food is mainly stir-fried, so frying pan is designed to have a handle to facilitate frying. The wok is mainly used for frying or stir-frying food, but can also be used for steaming, stewing, deep-frying and other different cooking methods. The wok is the main cooking tool in China and Southeast Asia.

2. Chopsticks.

Chopsticks refer to the commonly used eating utensils in China, usually made of bamboo, wood, bone, porcelain, ivory, metal, plastic and other materials. It is one of the commonly used tableware in the world and one of the symbols of Chinese food culture, which was invented in China and later spread to Korea, Japan, Vietnam and other cultural circles with Chinese characters.

3, kitchen knife.

The kitchen knife is a kitchen utensil, the main purpose is to cut the ingredients or ingredients carving and so on. It can be divided into stainless steel knife and iron knife, also can be divided into Chinese kitchen knife, Japanese kitchen knife and foreign-style kitchen knife.

4, bowl.

Bowl as people's daily necessity of eating utensils, the origin of the bowl can not be proved, but can be traced back to the Neolithic era of clay pottery bowls, the shape of its shape and today there is not much difference, that is, the mouth is large and the bottom of the small, wide bowl mouth and the bottom of the bowl is narrow. Under the bowl foot, the height is generally one-half of the diameter of the mouth, mostly round, rarely square. The only thing that keeps changing is the material, the level of craftsmanship and the means of decoration. The general use is to hold food.

5, steamer.

Electric steamer, also known as electric steamer, is a traditional wooden steamer, aluminum steamer, bamboo steamer developed on the principle of electric steam to directly steam a variety of food kitchen life appliances.

In the use of safety, do not leave people in the process, if necessary, must do people away from the power.

Baidu Encyclopedia - Wok

Baidu Encyclopedia - Chopsticks

Baidu Encyclopedia - Chopper

Baidu Encyclopedia - Bowl

Baidu Encyclopedia - Steamer

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