Zeng Restaurant Catering Management Training Center has been explored, excavated, inherited and innovated by famous chefs, customers, managers and the masses.

Collect and sort out local snack recipes and folk secret recipes, and specialize in the discussion and development of snack civilization in China.

At present, we mainly engage in all kinds of barbecue, flavor snacks, breakfast, cold drinks, fried, cold salad, fried snacks, braised pork products training and so on.