Kaihua is a famous fishing country, located in the northeast of Jiangxi Province, and is known as the "water town in the south of the Yangtze River". As a financial and logistics center, civilized food places are all over the city center and surrounding areas, and the catering industry is prosperous, especially seafood. Where is the best place to eat fish in Kaihua? Let's introduce it for everyone.

The Sea Pearl Seafood Restaurant around the central city is the first one, which provides a wealth of seafood dishes with reasonable prices, thoughtful service and comfortable environment. Especially in summer, the cold beer and cool lemon juice of the Pearl of the Sea are not to be missed. Popular dishes include steamed bass, raw fried crab and vinegar grass carp.

Secondly, Lijiang Judian Seafood Restaurant is located in the south of the city. The dishes here are mainly seasonal fresh seafood, which is very fresh and delicious. The seafood gathered in Lijiang is all caught locally, with excellent quality, which is essential for food lovers. Specially recommended dishes are grilled fish and fried cuttlefish.

Finally, Quanfu Binyang Restaurant is located in the north of the municipal district, where the environment and decoration are luxurious. The quality of the dishes is very high, and the price is a bit expensive but it is worth the money. The best dishes to taste in Quanfu Binyang Restaurant include braised fish, steamed East Star Spot and roasted Longli fish.

no matter what food you choose, remember to reserve seats in advance. Trying delicious food in Kaihua will definitely be the ultimate enjoyment.