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What are the eight precautions for beginners to open hot pot restaurants?

First, the novice's mentality before opening a hot pot restaurant

For a novice, there is a big problem in opening a hot pot restaurant, which is the mentality of the operator. Novices must put their mentality in order before opening a hot pot restaurant, because as an operator, you will not be able to relax.

When the business of hot pot restaurants is hot, they turn a deaf ear to things outside the window, and start to be the top boss. When the business is bad, they feel depressed and anxious, putting themselves in a dilemma. If hot pot restaurants want to operate for a long time, operators must have a good attitude and ability to resist pressure.

second, the analysis and positioning before a novice opens a hot pot restaurant

the operation of a new store needs a reasonable positioning. Before opening a hot pot restaurant, it is necessary to do a full market analysis and investigation, figure out what kind of consumption level your hot pot restaurant belongs to and what style of storefront it belongs to, and have a preliminary positioning of the hot pot restaurant, and then choose a suitable store address and development direction according to this preliminary positioning.

Third, the process of opening a hot pot restaurant for beginners

Compared with other catering types, the process of opening a hot pot restaurant is not complicated. Entrepreneurs need to prepare enough funds, choose the address of the store, establish the brand and relevant documents, and prepare them one by one.

preparation funds include rent, decoration expenses, staff expenses, materials expenses and so on. The basic documents are "Catering Business License", individual business license, tax registration certificate and health certificate. Specifically, it shall be subject to the regulations of relevant local departments.

Fourth, the problems that beginners should pay attention to when opening a hot pot restaurant

From the perspective of a novice with zero experience, what problems should be paid attention to before visiting the store, such as investment budget, return on investment, consideration of selection, personnel structure of hot pot restaurant, how to establish brand, bottom material of hot pot restaurant, characteristics of hot pot restaurant and management system of hot pot restaurant. Paying attention to these problems is of great help to a novice.

V. Location of a novice hot pot restaurant

To open a hot pot restaurant, it is necessary to have a certain area of pavement to entertain consumers. The location of a hot pot store is particularly important. You can't open a store anywhere. The location of a hot pot restaurant should be as close as possible to a large business circle or food street. The night market is also a good choice, and the community can also consider it. These places can be better choices for hot pot restaurants. The main customers of a store generally come from the surrounding areas, and the surrounding people are mostly guaranteed for the store.

Sixth, the decoration of novice hot pot restaurant

People's increasing pursuit of life has affected the dining environment to a certain extent, so the decoration of the store is also very important. It is necessary to highlight the characteristics of your own hot pot brand and try to make the atmosphere as warm as possible. Another important thing to note is that the decoration of hot pot restaurant should take into account the convenience of customers, such as the ingredients should be closer to the hot pot, and there should be signs in the direction of the bathroom.

7. Beginners should pay attention to publicity when opening hot pot restaurants.

How is the sound of hot pot restaurants? The key point is to promote publicity. Learn to actively find customers for yourself, keep customers, and more people come to spend, so that hot pot restaurants can gradually rise and become stronger and occupy a corresponding position in the market.

Eight, the food characteristics of novice hot pot restaurants

If a hot pot restaurant wants to raise the banner of signature characteristics, it must have good signature dishes that attract consumers, which represents the popularity of a hot pot restaurant. While launching their own signboards, we should pay attention to the research and development of new products, so as to keep customers fresh and not tired, and the dishes are distinctive and rich in variety, so that consumers' interest in food continues to rise.