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How to choose a hygienic and safe take-away merchant when the take-away is certain?
The hygiene of the takeout we usually order is really worrying.

So when we order takeout, we must pay attention to the seller's sales and the buyer's evaluation.

For those who sell more or repeat customers every day, hygiene is definitely better. Especially the buyer's evaluation is better, especially the follow-up evaluation is good. I don't think so. What's the problem?

However, the evaluation of many products is invisible, and it is a good price for one yuan, which cannot be used as the basis for the quality of goods.

Some things, because we are not at the scene after all, can only be out of sight.