The workplace with customers to eat is an unavoidable thing, a lot of business is in the meal to talk about, then in the dinner with customers should pay attention to what matters?

1, order food taboos,

Before eating with customers must ask each other whether there are no taboos or more like to eat what kind of dishes, so as to better protect the enjoyable process of eating.

2, tea and water,

and customer dinner must be to talk about the work, so sometimes some details will help you a lot of Oh, so be diligent, timely for customers to add water and vegetables, so, your relationship will be better and better.

3, observe,

When eating with customers must pay attention to observe the customer's face, through the customer's face to determine the customer's mood, so as to reasonably put forward the work of the regulations, so that you can be more sure to talk about the success of Oh.

4, into the seat,

and the customer dinner time do not and home like no rules, be sure to pay attention to the seat, this is very delicate, what people should sit in what position are certain, so these must learn and pay attention to Oh, do not let the customer feel that you are ignorant of anything, then also talk about what business ah.

5, dining etiquette,

This belongs to the details of the problem, after eating, we must remember to let the customer line away from the table, but before remember to go to pay the bill, oh, know how to use a certain catering etiquette, so as to lay a better foundation for better cooperative relations in the future.