Learn baklava technology to Xinxiang City, Henan Province famous food garden catering training school.

China's famous food garden catering training school is the national characteristics of the snacks training school, located in China's famous chef's hometown - Xinxiang City, Henan Province. The school was founded in the period of reform and opening up, the school has strong technical force, there are senior diet masters personally teach, training has authentic snacks, authentic breakfast, authentic barbecue and so on.

Types of baklava

1, duck oil crispy baklava

Duck oil crispy baklava is a very famous Nanjing snacks, although it is also a baklava, but just listen to the name to know that it is still very much related to the duck oil, most of the baklava are made with Most of the biscuits are made of ordinary cooking oil, but only the duck shortcake is made of duck oil, so it tastes like duck, smells like duck, although it is made of duck oil, but it is not greasy at all, and it is full of flavor when you eat it.

2, hanging stove bakery

Hanging stove bakery many people know, this is one of Xuzhou's traditional food, hanging stove bakery has a long history, it is said to have a history of hundreds of years, hanging stove bakery practice is more special, will be the pasty good, hanging in the furnace began to bake, on the burning baking, cake heat evenly, baked bakery is very tasty. The texture is crispy and delicious.

3, pot helmet

Pot helmet is a specialty from Shaanxi bakery food, and the reason why it is called pot helmet is because it is not only a large body, and the texture is also very crispy and tough to eat really very addictive, and also because of this pot helmet's size is very large, so eat a very satisfied.

4, Jinyun burrito

Jinyun burrito I have eaten, because my hometown is in Jinyun County side. The main ingredients of this kind of baklava are fresh pork, dried plum cabbage, and sesame seeds. The baked cakes are crispy and crunchy, you can hear the crunch when you bite into them, and the aroma of dried plums is compelling.

5, horseshoe cakes

Horseshoe cakes are one of the traditional famous dishes in Anguo, Hebei, with a long history, rumored to be famous in the Qing Dynasty during the Qianlong period. Named for its resemblance to a horse's hoof, the horseshoe baklava is opened from the top and is flavored with pork and casserole, making it delicious.