Shantou Rongji Fish Ball is a traditional local food in Shantou, which is deeply loved by local residents and tourists. It is characterized by being made of superior fish, delicious and chewy. In particular, the special secret sauce made by Rongji is addictive and can't help but have another one.

Shantou Rongji fish balls are made with exquisite craftsmanship, which has inherited the production technology and formula of fish balls for a hundred years. Select the best fish, and after repeated chopping and blending, a delicate and delicious fish ball is formed. Coupled with the rich fresh soup, it has a unique taste and endless aftertaste.

Shantou Rongji fish ball is not only a kind of food, but also a kind of culture and a way of life. Every winter, there are small vendors selling fish balls in the streets and alleys of Shantou, and the aroma is delicious and mouth-watering. At the same time, Shantou people have deep feelings for fish balls and regard them as a business card of Shantou. Because of this, Rongji Fish Pill can always keep the price of Chun Xue without losing its original flavor.

Shantou Rongji fish balls are delicious, adding a lot of scenery and charm to Shantou, a beautiful city. Every time you come to Shantou, you might as well try a bowl of fish balls from Shantou Rongji and feel the real lifestyle and food culture of Shantou people.