Prepare ingredients:
Brined beef, cucumber, flour, potatoes, eggs
Operating steps:
Take about 3 spoons of flour and knead with water for about 5-10 minutes, and wake up the dough for 45 minutes;
2. During the process of waking up the dough, cut a potato, cut it into julienne, put it in water to strain off the starch for the fried hot and sour shredded potatoes to standby;
3. cut the cucumber into julienne spare, ready to dry chili, chili, garlic, ginger pieces, dry pepper;4. wake up the face, after the dough rolled out, add a little bit of oil in the middle, the oil will be evenly spread on the whole surface. Then sprinkle a little salt on this surface, wipe well;
5. Sprinkle the oil and salt the surface rolled up as shown in the picture, re-knead well;
6. Roll out the dough, pay attention to the rolled out cake can not be thick;
7. Under the pan with a low flame, the rolled out cake into it (here the pan does not need to add oil), the process should be constantly turning;
8. Until the cake began to The first thing you need to do is to make sure that the cake is cooked, turn off the heat and start frying the hot and sour shredded potatoes;
9. After frying the shredded potatoes, use the cake to wrap the corned beef, shredded cucumber, shredded potatoes, and fried egg;
Expanded Information: Extended Information:
The representative famous dishes in the burrito series are: halibut burrito, smoked meat burrito, northeastern bacon burrito, drunken aroma of halibut burrito, Lin's halibut pig, Mexican burrito, halibut burrito. Mainly in Shanghai, Guangdong, Hebei, Shandong, Northeast, Henan and other densely populated cities are the hottest sellers.
Brined meat has to promote growth and development, improve iron deficiency anemia, enhance memory However, obesity and high blood fat should not eat more. The initial formation of brinjal experienced from 221 BC King Hui of Qin ruled Ba Shu to the Ming Dynasty,*** experienced more than a thousand years.
Brined dishes in the early Qing Dynasty, according to their respective characteristics have formed "South Brine" and "North Brine" two major schools and four major brine system, in the Sichuan-style brine, Guangdong-style brine, Chaozhou brine, Hakka brine in the four major brine system, the Sichuan brine, unique.
The burrito, with its low cost and speed, has become increasingly popular since the early 20th century. Burritos are usually hand-held food that does not require spoons or chopsticks, making them a quick and easy and convenient food to eat. While Chinese meals are complicated to prepare, burritos do not require the consumer to wait for the meal to be prepared and are eaten straight away or while doing something else.