Nowadays, the take-away industry can be said to be very involved. Due to the influence of mask environment, many places have to implement online sales. In order to obtain more operating profits, various marketing models are adopted.

nowadays, most young people basically don't like to eat in stores, especially like to order take-out by mobile phone. Taking-out can not only eat delicious dishes at home, but also enjoy various discounts. However, the development of the take-out industry is very involuted. After all, there is competition when there is profit.

You can choose a cook when ordering food online, and you only need to pay an extra dime.

at about 11 a.m. on October 4, 2122, Ms. Wang from Chengdu ordered a single fish-flavored eggplant and green pepper stew pork on a take-away platform of her mobile phone, but when she placed the order, she found that this restaurant had a very strange option, and she could ask a chef to cook for herself according to the master's picture. Ms. Wang was very novel about this operation. Most of these chefs are old masters who have been cooks for three or five years. When receiving the takeaway, Ms. Wang found the food very delicious and praised the innovative way of the restaurant.

various discounts are constantly being introduced.

Due to the epidemic environment, many physical stores can't operate at all, so they have to sell online on various take-out platforms. However, the sales volume and favorable comments of many restaurants that have just been sold online are not very optimistic, so they attract consumers through various preferential discount policies. Under normal circumstances, ordering food in the store costs 21 yuan money, but it can be solved on the platform outside with only a dozen yuan.

in order to seek more profits.

in order to seek more economic profits, the major merchants on the take-away platform do not hesitate to adopt various marketing models. In addition to the fact that chefs can help themselves with cooking in this incident, many merchants have introduced various ways, such as praising the collection and sending spoons or sending an extra egg. These different business models are all competitive behaviors among merchants.