Restaurant layout: to provide a single person dining location, restaurant space design tends to be private

Following the "one person food", is the design of the restaurant space changes. The single people on the space privacy needs to increase. In Japan, there have been restaurants to introduce a single person cubicle, and by many women and office workers welcome.

The design of such a cubicle can be useful to cut down on the young people who have been intoxicated in the community hard, and at the same time can enjoy the freedom of free eating Shaohuang, needless to feel the different eyes from others. In addition, this single person single table dining environment is suitable for the introduction of the scan code ordering system, customers enter the door to sit down on the scan code ordering, select my rare food, self-service order payment, quiet enjoy a person's dining Shaoguang.

Appropriately provide community time

"One person food" economy not only in the domestic attention of various industries, in South Korea, Japan, Holland and other countries, has long appeared "one person food" Economic business. A single restaurant in South Korea, it wants to bring more community to the customers who eat alone. The customer's position is made into a cubicle, the left side, right side, in front of the wooden board, and one of the wooden board has a screen. When you eat, the screen will automatically pop up selected: "I hope someone can with me *** into the food: yes or no? If you selected yes, directly in front of the piece of partition will automatically pull up, the opposite side of the seat is exactly a similarly a person who came to eat next to the eye.

Such a single person dining community scene very recently also in the jittery hot up, some businesses divided into a private dining space, one person a table, boys sit on one side, girls sit on the other side of the dining center configuration partition, the customer can be selected through the switch button to open the partition independently, and the eyewitnesses to share the food together.

Eliminate the feeling of loneliness

Single consumers are not afraid of not having a partner, but afraid to eat alone, always find around the customers cast a different look. Hot pot giant Haidilao has long sniffed out the "one person food" business opportunities, when customers come to eat alone, Haidilao service will put a plush doll in the opposite side of the customer to eat with them, to eliminate the feeling of loneliness and embarrassment, the ultimate service also attracted many customers to experience a person.

Catch the takeaway market

With the increasing pressure of things and life, the young generation longs for a relaxing and resting as much as possible after the busy things, coupled with the large part of the empty nesting youths suffer from the "Lazy System Syndrome", so the need for takeaway will also have a certain upward trend. There is a certain upward trend. The business opportunity can not measure this time.

Caterers can imitate the Japanese catering industry's characteristic of "small amount" by increasing the content of meals, cutting down the portion, or launching a double-pieced, multi-pieced special services, in the case of a fixed total price to achieve a richer flavor, more thoughtful for single customers. This will surely win the hearts of more single consumers.

Combined with the characteristics of its own restaurant, can be transformed into a pet specialty restaurant

In addition to the "lazy cancer" stalking, the single young people, another big drunkenness is to raise pets, which in turn, the majority of women. The "cat and dog" used to be a habit for many singles.

Searching for cats on Dianping, there are 2,226 results in Beijing alone, with many cat-themed restaurants, cat cafes and other specialty restaurants. In order to better cater to the habits and interests of single people taste, catering businesses can combine their own restaurant specifics, to create a pet characteristics of the restaurant.