Kitchen needs: a single-headed low-soup stove, a cauldron stove with a diameter of 80cm (a single frying stove can be equipped if you need to stir fry), a six-story rice steamer and a four-door refrigerator. A fresh-keeping workbench, a single sliding door conditioning cabinet, two four-story shelves, a seasoning cart, a noodle table workbench, a flour cart, an electric baking pan, a dough mixer, a dough press, two three-star pools, a two-star pool, a leftovers table or trash can, a four-door cabinet, a disinfection cabinet, a set of range hoods, a fan and a set of kitchen hoods. If you can still prepare a water heater. 5. Insulated dining table and porridge truck. That's pretty much it,