1. Respect the fruits of labor and cherish a happy life.

2. Respect the fruits of labor and advocate a healthy life.

3. Respect labor, cherish food and be thrifty.

4. Pay attention to scientific packaging and avoid waste.

5. It's a waste to just look at the junior and spill the food.

6. Diet is culture, so please start with table civilization.

7. Be proud of thrift and be ashamed of waste.

8. Learning comes from diligence, and wealth comes from thrift.

9. Sailing depends on the helmsman and managing the family depends on economy.

11, civilized dining, no smoking, no loud noise.

11, civilized is the dining table, healthy is yourself.

12, heaven and earth are rich in grain, and precious food will not erode.

13. Cultivate healthy sentiment and build a civilized restaurant.

14, who knows that every grain of Chinese food is hard.

15. The world belongs to us, and the grain belongs to the world.

16. Use chopsticks and spoons instead of disposable chopsticks.

17. The food in the canteen is delicious, so how humble you are to buy food.

18, if you don't eat clean, you will get sick, and if you don't eat enough, you will get flies.

19. What's left is food, and what flows away is blood and sweat.

21. People are proud of courtesy, and it is better to have a clean meal.

21. Let civilized dining become the fashion of the times.

22, take it in moderation, use it in moderation, and it will always be enough.

23. Diligence is an inexhaustible virtue in life.

24. Diligence and thrift are the traditional virtues of the Chinese nation.

25. Be thrifty and start at the dinner table.

26. There are no footprints on the wall and no sputum marks on the ground.

27. I'd rather not add enough, and it's better not to leave any.

28. Food is the most important thing for the people, and dining ceremony comes first.

29. Food is the most important thing for the people, and courtesy is the first thing to eat.

31. Food is life, and knowledge saves the soul.

31, every grain is hard, and civilization enters the table.

32, every grain is hard, and wasting is the most shameful.

33. Practice thrift and oppose extravagance and waste.

34. Don't drink while driving, and don't drive when drinking.

35. You have to be frugal at home and diligent in starting a business.

36. Save meals and put an end to leftovers.

37. Save one degree of electricity, one drop of water and one grain of rice.

38. Save every meal and be happy every day.

39. Saving food is a virtue, and wasting food is a crime.

41, saving food is glorious, and wasting food is shameful.

41, save food, reasonable diet, healthy diet.

42. Save food, respect labor and cherish happiness.

43. Pay attention to scientific diet and cherish ecological resources.

44. Eat healthily, and don't persuade or get drunk.

45. Be thrifty for health, thrifty for morality and thrifty for sex.

46. Be thrifty to cultivate one's morality, thrifty to cultivate morality, and thrifty to cherish happiness.

47. frugality and virtue are also provided; Waste is great evil.

48. Strengthen self-cultivation and establish good virtues.

49. Keep your manners even if you are hungry.

51. Order food reasonably, without leftovers or leftovers.

51. Clean and hygienic, you and I will work together.

52. Service has a smiling face, and consumption says thank you.

53, the food is worn through the intestines, and the courtesy is kept in the heart.

54. What fell down was leftovers, and what flowed away was blood and sweat.

55. You should know that every grain of food is hard.

56. Eat as much as you want. Don't eat too much.

57. Eat as much as you want, and pack if you can't finish eating.

58. Eat as much as you want. Pack up and go if you can't finish eating.

59. Eat as much as you want, without leftovers.

61. Advocate civilized dining and inherit traditional virtues.

61. Advocate saving meals and advocating healthy eating.

62. Advocate the civilization of dining table and improve the taste of the city.

63. Advocate catering civilization and resist extravagance and waste.

64. The dining room is my home, and cleaning depends on everyone.

65. Plant trees for shade without convenient chopsticks.

66. No waste oil or spoiled food.

67. No leftovers. Please pack if you can't finish eating.

68. No leftovers, no leftovers. Civilization starts from the dining table.

69. Keep the dining table clean and create a clean environment.

71. All diseases come from the mouth. Please wash your hands before meals.

71. Take good care of public facilities and improve self-cultivation.