. Has been in Beijing Century Yinglian Catering Company, Zhejiang Huzhou Tianhuang Hotel, Shandong Zaozhuang Mining Group, Shandong Zaojiang Mining Group Reception Center, Jiangsu kind of red abalone and shark's fin building, Beijing Union University, Shandong Aviation Building, Beijing Great Duck and Pear Catering Group, Shanxi Taiyuan Bao Li Hotel, Yuk Yuen Hotel, Shandong Provincial Cuisine Association, Hebei Dafu Dumpling King, Shijiazhuang sauces, Cangzhou hundred-foot pole catering, Hebei Science and Technology Building, Weifang Food Culture Research Association, Yangzhou University Tourism Culinary Institute, Dongying Renhe Hotel, Yangzhou Chunlan Hotel and other units for many lectures, take the remarkable effect of the effect.

Teacher Zhou has taught more than 3,000 chefs and catering managers across the country, of which "Catering JC Management" has been successfully promoted and implemented in more than 40 catering enterprises across the country, creating ideal social and economic benefits for enterprises. Mr. Zhou Zhongting is also known as the "founder of JC management" in the catering industry.

Mr. Zhou has a long-term and firm belief, is very loyal to the cause of catering education, and has a strong sense of social responsibility and professionalism. He is not tempted by immediate interests, wholeheartedly committed to carry forward the magnificent cause of the Chinese culinary arts, to cultivate outstanding talent as the pursuit of their teaching goals, is an excellent teacher with high moral character.