Current location - Recipe Complete Network - Catering industry - What are the characteristics of a la carte?
What are the characteristics of a la carte?

When using Diancaibao, corresponding base stations must be equipped as a bridge for data receiving and sending. And how should I use the dish treasure? The following is the content about the usage of Diancaibao compiled by me, I hope you like it!

the usage of ordering treasure

1. After the guests arrive, the greeter uses the ordering machine to inquire about the empty table and select the appropriate table for the guests.

2. When the waiter asks the guest to order, he uses the ordering machine to inquire about the guest's hobbies, taboos and the dishes he ordered last time. If guests use the hotel's savings card, they can also check the book balance.

3. The dishes ordered by the guests are input into the ordering machine, and if the guests have taste requirements, they are also input.

4. After the input, the waiter sings the name of the dish and the total consumption to the guest. After the guest confirms, he presses the transmit button to send the menu back to the communication base station, and the ordering system automatically realizes the kitchen order.

5. In the process of dining, according to the requirements of the guests, use the functions of urging, delaying, returning, adding, changing tables, merging tables and modifying the table head of the ordering machine to serve the guests; After the dishes are served, use the tick function to check the names of the dishes; Inquire about the cooking progress of dishes in the kitchen, such as: to be cooked, being made, to be handed over; Confirm the weight of seafood dishes. The wireless ordering machine has specially added the short message function, which can realize the short message interconnection between ordering machine and ordering machine, between ordering machine and main desk, between ordering machine and warehouse, and between ordering machine and general manager's inquiry system, which greatly facilitates the management of the hotel, and all departments need not run up and down to send a short message, which has played a great saving role in the management and human resources of the hotel. In addition, if guests have inappropriate behaviors during the meal, they can use the alarm function to report to the front desk quietly, so as to avoid conflicts and not affect the hotel business.

6. After the guests finish eating, does the waiter use the ordering machine? Check the bill? Function to query the total consumption of guests.

7. After the guests leave, the front desk checks out, and the ordering machine automatically clears the data to prepare for the next batch of guests.

8. when serving multiple stations at the same time, the above service processes can be freely crossed. Classification of ordering treasures

Ordering treasures can be divided into traditional ordering machines and new ordering machines:

Traditional ordering machines

Long-term ordering machines and all-round ordering machines;

The new ordering machine

is divided into flat ordering machine, card ordering machine, scanning ordering machine, TV ordering machine and printing ordering machine.

TV ordering: in the private room and lobby, you can play our advertisements and make advertisements on behalf of customers; Advertiser's third-party media model;

touch screen ordering: ordering in the waiting area; Order at the bar; In-store intersection; E-menu ordering: order in a private room, and order in the lobby if conditions are good; Ordering in the waiting area;

tablet numbering machine: used in the waiting area for dining; Card-swiping and ordering machine: members swipe their cards, settle accounts and print receipts (supporting 433 and WIFI, Bluetooth to print receipts);

scanning ordering machine: scanning and inputting dishes directly without searching, and modifying the quantity and remarks. PDA ordering, which is a common PDA wireless ordering. The characteristics of Diancaibao are

simple operation

fast input speed. You only need to input the pinyin prefix or the compiled digital code to replace the input of Chinese characters.

wireless data download

users can download updated data at any time through the system, such as dishes, food categories, food notes, etc.

No need to apply for communication frequency band

The communication frequency of the wireless ordering machine is in ISM frequency band, and no need to apply for frequency band.

Wireless communication is very reliable

The special anti-jamming technology and automatic frequency hopping technology ensure the high reliability of wireless communication.

Large system capacity and high transmission speed

A wireless ordering machine can store nine thousand nine hundred and ninety-nine dishes information; A single ordering machine can serve any dining table at the same time; A single base station can support up to 211 handsets, and in general, the response transmission speed of a single service is less than 1.5 seconds, which is enough to meet the requirements of different hotels.

small and exquisite

metal shell, stylish and beautiful in appearance, impact-resistant and wear-resistant, small in size and light in weight, easy to carry and easy for users to operate with one hand at will.

Long service life

With unique key design, the service life can reach more than five years.

The waiter can walk around the business hall with the ordering machine, and serve the customers freely, without laying any network lines in the hall and affecting the restaurant environment; Due to the adoption of wireless network technology, users can enjoy the advantages of the system in the shortest time without wiring.

Durability

With a special drop-resistant design, it can withstand general impact, even if it falls on the floor, it can operate normally if the shell is not damaged.

save electricity