food business license and business license of individual industrial and commercial households are required to set up a stall to sell breakfast. There are many procedures to be handled when setting up a stall to sell snacks, such as health certificate, employment certificate, hygiene certificate, industrial and commercial certificate, tax certificate and so on.

Roadside breakfast stalls need the following procedures

1. Food business license

Take a small restaurant opened by individual industrial and commercial households as an example. In 2116, the catering service license, hygiene license and food circulation license required for catering were implemented. At present, it is only necessary to apply for a separate food business license, which is handled by the Food and Drug Administration.

II. Health Certificate

Personnel engaged in catering, cosmetics, child care, medical and health care and other occupations need to apply for a physical examination, as the name implies, and the place for handling is a local epidemic prevention station or a medical and health institution qualified for health examination.

Third, the environmental assessment and pollution discharge permit of the local environmental protection bureau

According to different places and policies, the instruction standards of environmental assessment are slightly different. The following only indicate important matters:

1. Noise, whether it disturbs people

2. Sewage discharge, whether the design of sewage pipes and oil fume pipes is reasonable

3. Layout plan of catering and whether the food processing places are reasonable

4. Can you engage in business

IV. Business License

After you get the Food Business License, you can apply for a business license at the industrial and commercial office with the relevant proof of house lease, ID card and health certificate.

V. Fire Instructions

According to the delineation, before the store opens, it is necessary to apply to the fire department for approval, which needs to be applied to the jurisdiction where it is located when it is renovated.

VI. Tax Registration

1. Within 31 days from the date of obtaining the business license, you should apply to the local tax bureau for the local tax registration number, with a copy of the business license and a copy of the operator's ID card.

2. Small restaurants opened by individual industrial and commercial households are subject to 5% business tax.

3. In addition, urban construction tax and education surcharge are required, accounting for 11% of the business tax, and there are other taxes in a department, which account for a very small share.

legal basis

article 12 of the administrative measures for food business license

to apply for a food business license, the following materials shall be submitted to the local food and drug supervision and administration department at or above the county level where the applicant is located:

(1) an application for food business license

(2) a copy of the business license or other qualification documents

(3) the layout and operation flow of major equipment and facilities suitable for food business. Where the vending equipment is used to sell food, the applicant shall also submit the product qualification certificate of the vending equipment, the specific location, the name, residence, contact information of the operator, the publicity method of the food business license and other materials. Where the applicant entrusts others to apply for a food business license, the agent shall submit the power of attorney and the identity certificate of the agent.