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Lyrics to "Food for the Sky" by Backstage Kitchen
Lyrics to the theme song "Food is the Sky"

Lyrics: Gao Jin

Composer: Gao Jin

Sung by: Xiao Shenyang

Since ancient times in China, food has always been the most important thing for the people

We won't change the rules that were left behind by our ancestors

The chef said that it looks easy but it is actually hard

Minute the chili peppers yourself

Lard is fried by yourself

The kung fu in the movie wants to practice.

I want to practice the kung fu in the movies

Slicing cucumber, potato, and chili peppers over the fire

The big spoon is the sword of the jungle in my heart

The basics of kung fu are practiced day and night and I am never lazy

The warmth of the vow has been passed on for thousands of years

The fame of the world will not be changed, and it will be handed down to the next generation

Living is like a dinner.

Life is like a dinner,

To taste all kinds of sweet, sour, bitter, spicy and salty

Just be happy every day

It's not a waste of time to come to the earth

Five thousand years of gastronomic culture

Transmits the source of happiness and joyful life

Just be happy every day

Happiness is actually so simple

They are the most important thing. It's that simple

Since ancient times in China, food has always been the most important thing

We will not change the rules left by our ancestors

The chef said that it looks simple but it's actually the most difficult

Minute the chili peppers by yourself

Fry the lard by yourself

Those kung fu in the movies, I would like to practice them

Slicing cucumber, potatoes and chili peppers over a flame is the most important thing

There is a lot of work in the kitchen, and I'm not sure if it is the right kind of work for you.

The big spoon is the sword of the jianghu in my heart

Basic skills I practiced day and night, never lazy

The warmth of the vow, drifting through the thousands of years

Famous for the gold will not be changed, and will be passed down from one generation to the next

Life is like a meal

To taste all kinds of sweet and sour, bitter, spicy and salty

As long as a happy

It's not a waste of time to come to the world

Five thousand years of culinary culture

Transmits the source of happiness

Just be happy every day

Happiness is actually that simple