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How much is the price of flour now? Market Trend Forecast of Flour Price in March 2022
Flour, as one of daily necessities, has been collected for a long time.

Not long ago, under the influence of high-priced wheat, the increase of flour was also exaggerated. Take 25 kilograms of flour as an example, and its price has also increased from the previous 85 yuan to more than 100 yuan.

However, after entering March, sporadic epidemics broke out in many places in China, and residents went out to eat less. Coupled with the rapid rise in temperature, flour has also entered a period of weak demand, and the purchasing willingness of the catering industry has declined.

In this case, the flour can't go up, and the price is high.

So how much is the price of flour now? Let's take a look at the trend forecast of flour price in March 2022.

How much is a catty of flour at present?

Black wheat flour: 5.2 yuan/kg of black wheat flour in Qian 'an City, Tangshan City, Hebei Province; 4.6 yuan/kg of black wheat flour in Ningjin County, Dezhou City, Shandong Province; Black wheat flour in Yichuan County, Luoyang City, Henan Province is 2.55 yuan/kg, etc.

Gluten: 2.9 yuan/kg of gluten from Pingshan County, Shijiazhuang City, Hebei Province; Gluten flour in Xishan District, Wuxi City, Jiangsu Province is 3.49 yuan/kg; Lingwu city gluten flour, Yinchuan City, Ningxia, 5.83 yuan/kg, etc.

Wheat flour: daming county wheat flour in Handan City, Hebei Province, 3.52 yuan/kg; 5 yuan/kg of wheat flour in Saihan District, Hohhot City, Inner Mongolia; 4.5 yuan/kg of wheat flour in Baoshan District; Hua county Wheat Flour 2.8 yuan/kg, Anyang City, Henan Province; Wheat flour in Dongcheng District, Beijing is 3.37 yuan/kg; Wheat flour in Yucheng District, Ya 'an City, Sichuan Province is 3.07 yuan/kg; Wheat flour 1.95 yuan/kg in Horgos City, Yili Kazakh Autonomous Prefecture, Xinjiang.

Whole wheat flour: whole wheat flour in Xinjiang County, Yuncheng City, Shanxi Province is 3.85 yuan/kg; Whole wheat flour 3.5 yuan/kg, Huoqiu County, Lu 'an City, Anhui Province; Whole wheat flour in Xinxiang County, Xinxiang City, Henan Province is 5.88 yuan/kg; 4 yuan/Jin of Whole Wheat Flour in Minqin County, Wuwei City, Gansu Province.

Stone mill: Stone mill in Ruicheng County, Yuncheng City, Shanxi Province is 4.76 yuan/kg; Stone mill flour in Minqin County, Wuwei City, Gansu Province is 4.33 yuan/kg, etc.

Jiaopi powder: tongshan district Jiaopi powder, Xuzhou City, Jiangsu Province, 3.5 yuan/kg; 2.4 yuan/kg of dumpling skin powder in Ningjin County, Dezhou City, Shandong Province; Dumpling skin powder in Fuping County, Weinan City, Shaanxi Province is 5.97 yuan/kg.

Remarks: The above flour prices are all from the wholesale quotation of Huinong. For your reference only!

Market Trend Forecast of Flour Price in March 2022

Judging from the current epidemic situation, it will take some time for the deterioration of epidemic prevention and control situation and the realization of dining peak in canteens and restaurants, so the demand for flour will continue in the off-season.

And the cost of grain and oil in China is already at a high level. 2022 can be said to be a "rising period", and it is difficult to make a significant breakthrough. It is expected that the subsequent flour price will also be easy to fall and difficult to rise. It is suggested that dealers should not blindly hoard goods and hoard goods.

Specifically, it is mainly reflected in the following two points:

1, the wheat policy increased and the transaction price fell.

According to the news of the National Grain Trading Center, on March 23, the policy wheat was continuously released, and the quantity increased to 550,000 tons.

However, from the perspective of local trading markets, the auction of ground storage wheat has been cooling down, and the average transaction price is 2958 yuan/ton, lower than last week's 33 yuan/ton.

The decline in the transaction price of wheat is accompanied by the opportunity for the price of flour to fall at any time.

2. Off-season consumption of flour

The temperature rose in March, and flour also entered the off-season of seasonal consumption.

According to the market rules, the price of flour is bound to fall.

Affected by this, dealers also hold a wait-and-see attitude. And the speed of stocking has slowed down.

Moreover, under the influence of the current epidemic, many canteens and restaurants have even stopped production, not to mention purchasing flour.

Where is the flour produced in China more famous?

1, Yong Cheng flour

As a traditional grain-producing county in Henan Province, Yongcheng flour processing enterprises are concentrated and it is the largest flour processing base in China.

On June 5438- 10, 2005, it was awarded the title of "China Flour City" by China Food Industry Association and became a local "golden signboard".

2. Songbao flour

Songbao flour is a specialty of Songyuan, Jilin.

This product is produced according to the national A-level green food production operation regulations. Pure texture, rich wheat fragrance, is a very nutritious diet.

3. Southern Jiangsu flour

Southern Jiangsu flour is a specialty of Jintan District, Changzhou City, Jiangsu Province. Its famous brand "Mantianxing" wheat flour was rated as the first batch of "safe noodles" by China Grain Industry Association.

In June 5438+February 2003, it was awarded "Jiangsu Famous Brand Product" and has been declared as a famous brand product in China.

4. Lianyuan flour

Lianyuan has a long history of flour production and exquisite craftsmanship. More than 30 kilograms of flour can be ground per 100 kilograms of wheat.

Lianyuan flour is white in color, high in gluten, soft and delicate, and is the best raw material for making various foods and high-grade cakes.

5. Tchite flour

Qitai County has been known as the "northern granary" since ancient times, and the unique natural conditions have given Qitai wheat unique quality.

So the Qitai flour made from it is also of high quality. On 20 12, it was registered and protected by the geographical indications of agricultural products of the Ministry of Agriculture, and it was also the first geographical indication protection product of flour agricultural products in China.

Generally speaking, due to the spread of epidemics in various places, the temperature has risen rapidly, the demand for flour has also decreased, and the price has dropped. The data shows that the special powder and standard powder in some areas decreased by about 1 percentage point.

In this case, it is difficult for many factories to earn money close to processing flour, and they turn to bran production to maintain profits.

The supply of flour is insufficient, the demand is weak, and some international turmoil outside the bureau. It is expected that the follow-up price will easily fall without rising, but the decline is not big. After all, there is a wheat price at the bottom.

The new round of market is expected to wait until the new season of wheat is listed in early May.